Quick & Creamy Shrimp Coconut Soup in 2 Minutes
12 Jul 2025 · 1 min
0:55
In this brief tutorial, the speaker demonstrates how to prepare a creamy, spicy shrimp coconut soup served over jasmine rice in roughly two minutes of active cooking. The recipe starts by sautéing aromatics (onion, garlic, ginger, red chili) in oil, then quickly cooking shrimp before removing it. Coconut milk, broth, fish sauce, and lime juice are added to create a rich broth, which simmers briefly before the shrimp is returned. The soup is seasoned with salt and pepper, garnished with cilantro or green onions, and served hot over jasmine rice. The video ends with a call to like and follow for more quick recipes.
