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In this short video, the speaker introduces time‑restricted eating (intermittent fasting) and cites chronobiology expert Professor Satchin Panda. A fasting window of at least 12–14 hours each night is said to suppress genes that drive inflammation and to activate genes that promote autophagy – the cellular recycling process that removes damaged components. By boosting autophagy, intermittent fasting is presented as a way to improve healthspan and help prevent age‑related diseases. The speaker ends with a practical tip: stop eating 3–4 hours before bedtime to give the digestive system enough time to rest.

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