Cafea fara cofeina?
30 Sept 2023 · 1 min

0:57
Mihail Pautov explains when decaf makes sense, how it's made (beans are steamed, soaked, treated with solvents or gases to extract caffeine, then dried), and why the US and Europe require at least 97% of the caffeine removed before a product can be labeled decaffeinated.
Questions this video answers
At least 97% of the caffeine must be removed.










