O dietă echilibrată poate avea un impact pozitiv în cazul unui dezechilibru hormonal 👍🏻👨🏼⚕️
24 May 2025 · 1 min

1:23
Excerpt from a Romanian Q&A where a medical respondent attributes midlife hormonal symptom peaks to estrogen-level changes (notably around ages ~35–42). Lower estrogen amplifies food intolerances by affecting digestive enzymes and mucosal integrity; improving digestion, diet, and exercise can help rebalance hormones and ease the transition.
Questions this video answers
Approximately between 35 and 40–42 years.
Because lower estrogen reduces regulation of certain enzymes and impairs intestinal (and vaginal) mucosal integrity, amplifying intolerances.










