Siropurile de agave și de arțar conțin glucoza și fructoza 👨🏼⚕️☝🏻
22 Apr 2024 · 0 min

0:09
Short Romanian YouTube dialogue discussing sugar composition of syrups: both maple and agave syrups contain glucose and fructose; agave syrup is noted as being higher in fructose. The speakers claim that fructose has no other use in the human body beyond being converted in the liver into glucose or stored as fat.
Questions this video answers
Agave syrup.
Fructose is converted in the liver into glucose or directly into fat.










