The Power of Expectations on Your Body
11 Aug 2026 · 1 min

0:57
In this segment of her YouTube video, Joanne Smith explains a well‑known experiment often cited in books about expectation effects. Participants were given milkshakes that were described either as a high‑calorie, filling drink or as a low‑fat, slimline drink. Although both drinks were identical—300 calories each—their bodies reacted differently. Those told the milkshake was high‑calorie showed higher levels of ghrelin, the hunger hormone, while those told it was low‑fat showed lower ghrelin. Smith uses this example to illustrate how the brain’s expectations can directly shape physiological responses, even when the actual nutritional content is the same.










