Building a Homestead in 100 Days - Day 64

20 Dec 2022 · 16 min
15:43

In this vlog, Victor (Speaker A) walks viewers through a typical day on his 100‑day homestead build. He begins by freezing dehydrated pork skins and lamenting his failed attempts at eating liver, discussing future plans to freeze‑dry organ meats for homemade supplements. He then tackles wood‑boiler maintenance, cleaning out ash and creosote, and notes the need for further inspection. The family coordinates chores: Lily, Josiah, and others are assigned to milking, moving livestock, and building or modifying sheep and pig feeders to prevent contamination. Throughout the work, Victor and his family discuss the upcoming World Cup final, debating whether to watch live or recorded, and plan to finish tasks in time for the match. The vlog culminates with live commentary on the Argentina vs. France final, interspersed with homestead sounds and reactions, highlighting the blend of daily farm responsibilities with personal interests. The narrative showcases practical homesteading skills, family teamwork, nutritional experimentation, and the emotional excitement of a major sporting event.

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