First-person vlog by Luis Lan documenting a day in Oahu centered on completing scuba certification and sampling local food and nightlife. The narrator stops at Island Brew for coffee and breakfast (acai bowl, French toast, Island Toast), practices diving with Reef Pirates (mentions getting certified and thanks Jess), relaxes at a favorite beach, then goes out for dinner, walks around Waikiki, and visits the Leather Apron bar.
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Jess
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Coffee, bro, you're about to burn this pig to the ground. Oh, my God. Last day of diving until we get certified. Let's get it. So I put myself up, was ready to go, so I didn't throw up. We get there and our session is until noon. So we're going to go to Island Brew. Island Brew, get some coffee. Get some coffee and some snacks. Maybe her, not me. So let's go. Acai bowl, French toast, Island Toast, Coffee and the Chandler. And then they also sell their coffee but they were out of bag so we got it in cups. Smells pretty good. Let's eat. Heading back to Reef Pirates diving Breakfast pretty good. And then beach coolie. Oh, we came back to it. So far it's our favorite beach. Just hung out, took a nap. But now back to diving. Let's go. Let's go. Shout out to Jess for helping us get our skills Cuba certification. If you are in Hawaii, I suggest going to them to get your certification. Great price, small groups and amazing experience. Now we're gonna go get ready for some dinner. Gonna go eat some food at a spot. I don't know where it's at. Manuel's gonna show us and it's about too. Let's go. Sa Dinner was delicious. Walked around Waikiki. Now we're back to bar Leather apron because it's delicious. Let's go. Are you feeding it now, Mr. Krabs? Yeah. Are you feeding it? Yeah. Are you feeding it, Mr. Krabs? Yes.
