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Mike Andes explains how profit margins typically change as home-service businesses grow from $0 to $1M. He defines profit as money the owner can take out personally and describes an S-shaped curve: high margins as a solo operator (stage 1: $0–$100K, solo/operator up to ~$200K), a "wilderness" trough of margin compression during growth (roughly $200K–$500K) caused by new overhead and labor, then a slow rebound past ~$500K if systems and management are added. He frames the trough as the main reason many owners quit and offers the choice: stay a profitable solo operator or endure the financial stress to scale.

Questions this episode answers

Money you can take out of the company and put in your own personal pocket.

Stage one: $0–$100,000 (solo operator phase up toward ~$200K).

Approximately $200,000–$500,000 in annual revenue.

He suggests ~20% profit (equating to about $200,000 taken out per year).

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