Ready To Play “Athletes Nutrition”

18 Feb 2022 · 1 min
Episode

18 Feb 2022 · 1 min

0:00

Podcast episode “Ready To Play: Athletes Nutrition” (Mike Hartman Show) featuring RD Cheryl Buckley. The episode explains athlete-focused nutrition: emphasizes carbohydrates as primary fuel (recommendation: ~2/3 of each meal), protein for repair (aim ~1/3 of meal; about 10–20 g protein per meal/snack, distributed every ~3 hours and especially post-activity), and fats used judiciously (prefer unsaturated sources; limit before activity due to slowed digestion). Also covers vitamin D, pre/probiotic foods, hydration guidance (drink 2–3 hours pre-event; ~½ cup every 15 minutes during activity; use sports drinks for sessions >60 minutes), and practical pre/during/post game meal and snack examples. Contact and website/email for Cheryl Buckley provided at episode end.

Questions this episode answers

About two thirds of each meal.

About one third of each meal.

Anywhere from 10 to 20 grams of protein per meal or snack (depending on weight).

About every three hours during the day.

Two to three hours prior to the event.

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