McCall McPherson walks through Piedmont's white wines, focusing on Arneis from Roero and Pinot Grigio from northeastern Italy as an easy restaurant pick.
Then whites. I generally love whites from Piedmont. Again, my favorite is called Arnais. It's A R N E I S. And it's Arnais from the Ro Aero region, not Lange. Can't recommend it enough. It's amazing. The other easy kind of accessible white that I will drink, like it's the most easily accessible white wine, if you're out in a restaurant or something, is Pinot Grigio from northeastern Italy. Vieste All. There's just several regions that make Pinot Grigio in northern Italy, and I will drink those pretty freely as well, and they don't make me feel bad.
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