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In this short video, the speaker shares a personal nutrition overhaul focused on returning to real, whole foods. He outlines concrete changes: incorporating smoothies and a set amount of protein at every meal, using MyFitnessPal to log food intake and daily symptoms, and systematically testing his tolerance to gluten and dairy rather than assuming intolerance. By identifying which foods make him feel good, he adopts suitable substitutes that let him still enjoy meals while building a healthier body.

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