3:02

This YouTube video (Hindi) advises food-stall owners to treat exhibitions as marketing opportunities to gain long-term customers rather than seek only immediate profit. Key recommendations: keep exhibition prices low, offer a small fast-to-serve menu with great taste, collect customer contact details (phone numbers) to build a customer database, and use follow-up marketing to convert one-time buyers into high-value lifetime customers. The speaker gives ROI examples and closes by promoting a detailed 2-hour paid masterclass (registration link, price mentioned).

Questions this video answers

Hindi

2 hours

999 rupees

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