한국 10년차 미국인의 한국음식 랭킹!!
4 Sept 2025 · 1 min
0:53
Callie Anderson, an American living in Korea for ten years, ranks Korean dishes on a scale of 10. She loves jeon, treats kimbap as comfort food, avoids most seafood, and saves japchae for holidays.
Callie Anderson, an American living in Korea for ten years, ranks Korean dishes on a scale of 10. She loves jeon, treats kimbap as comfort food, avoids most seafood, and saves japchae for holidays.
I'm not a huge meat eater. Don't cancel me for this, but it's just not my favorite cut of meat. This is a good go-to. Average. 8. This is tricky because I love jeon, but the texture of seafood kind of freaks me out sometimes. 6. Oh, a staple. That's an easy number 1. My guilty pleasure. 3. I like it, I like it. Maybe 4. I ate kimbap for lunch today. Comfort food. Spicy, hearty. We're giving it number 2. I love japchae, but I only eat it on the holidays.
