184: Build Better, Not Bigger, Businesses with Paul Jarvis

8 Jan 2019 · 68 min
Episode

8 Jan 2019 · 68 min

0:00

This is a Food Blogger Pro podcast (episode 184) featuring Paul Jarvis discussing his book Company of One (subtitle: Why Staying Small Is the Next Big Thing in Business). The episode (published Jan 8, 2019) includes sponsor/job notes and a long interview in which Jarvis defines the "Company of One" mindset — not strictly a one-person business but a decision framework to question automatic growth. Core takeaways: (1) ideology: start small, define growth, keep learning; (2) key traits for this mindset: resilience, autonomy, efficiency (speed), and simplicity; (3) practical tactics: ship a small revenue-generating MVP (services can be fastest), iterate from customer feedback, and run monthly (or periodic) reviews asking: How much is enough? How will I know when I've reached it? What will change when I do? Jarvis also warns about social comparison ("ulcer of the soul"/envy) and recommends cultivating humility and learning from existing customers. The episode cites book release dates and pre-order bonuses on the author's site.

Questions this episode answers

Scheduled for January 8, 2019

Company of One — North America release: January 15 (2019)

Rest of world release: January 17 (2019)

Application deadline: Sunday, January 13 (year implied 2019)

Chapters

More from ChatFBP

59:11
Podcast

How to Build Trust with your Email Subscribers with Aaron Randhawa

3d ago
56:24
Podcast

What Successful Food Creators Have in Common Right Now with Cyd Converse from Mediavine

1w ago
56:37
Podcast

Building a Sustainable Creator Business Around Family Recipes with Yvette Marquez

2w ago
48:34
Podcast

Creating Connection and Equity in the Creator Space with Yoli Ouiya

1mo ago
57:30
Podcast

How Justin Ellen Went From Camera-Shy to 3 Million Social Media Followers

1mo ago
1:11:42
Podcast

Building Smarter Systems as a Creator with Andrew Wilder and Miranda Wicker

1mo ago
1:04:35
Podcast

Reinventing Yourself as a Creator with Timothy Pakron from Mississippi Vegan

1mo ago
1:05:47
Podcast

Why Trust Matters More Than Detection in the Age of AI with Jeremy Carrasco

1mo ago
1:05:56
Podcast

A Step-by-Step Guide to Using Claude as a Food Blogger with Shruthi Baskaran-Makanju

1mo ago
52:58
Podcast

Why Jeanelle Castro Thinks YouTube Is the Most Powerful Social Platform for Food Creators

2mo ago
57:11
Podcast

Building Brand Authority Through PR with Lydia Bagarozza

2mo ago
See all content