Cancer treatment doesn’t start in the hospital… it starts in your kitchen #shorts
24 Mar 2026 · 0 min
0:18
In this short video, Dino Prato, NMD, stresses that cancer patients should not chase trendy diets but adopt a sustainable, lifelong eating pattern that is nutrient‑dense, minimally processed, and low in sugar and refined carbohydrates. He explains that such a diet supports immune surveillance, lowers inflammation, enhances metabolic function, and nurtures a healthy gut microbiome, all of which are crucial for effective cancer treatment.
