How to Choose Healthy Packaged Foods: Top 10 Tips

8 Aug 2011 · 1 min
0:54

Ben Greenfield presents a short kitchen-demo video demonstrating packaged-food staples he uses at home and explaining how to choose healthier packaged options. In this chunk he introduces olives (as a fat source; ingredients: olives, water, sea salt), sardines (sources of omega-3s and calcium; prefers those packed in olive oil or water over soybean oil), coconut water (store-bought as a convenient alternative to fresh coconut), and a gluten-free pizza crust mix (ingredients include brown rice flour, tapioca flour, arrowroot, xanthan gum, granulated garlic, cream of tartar, salt, baking soda, Italian seasoning, granulated onion, and ascorbic acid).

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