Short spoken transcript from a YouTube video (Pacific Elite Fitness Triathlon Training Camp Day 2: Dinner). A speaker praises the evening meal: a "Tremonti family" red sauce credited to chef Chris Tremonti, a spinach salad with goat cheese and candied pecans, and a small amount of soup made by John Kenny using leftover turkey gizzards. The tone is casual and appreciative.
Guys. How was dinner tonight? Yummy. Unbelievable. We have the Tremonti family recipe by world famous chef Chris Tremonti. Here's what's left of it. That is the red sauce passed down through dozens of generations, thousands of years old. Before they even invented spaghetti, that sauce existed. Spinach salad with goat cheese and candied pecans. We had some.
Soup made by John Kenny with the leftover gizzards from last night's turkey. Actually, there's a small amount of soup left. Yeah.
Great meal.
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