How to Hit 40 Grams of Protein in One Meal (Without Guessing)
2 Aug 2025 · 1 min

1:22
In this instructional segment, JJ Virgin addresses the common issue of women under‑consuming protein despite possibly overeating overall. She demonstrates a practical method to reliably achieve a 40‑gram protein target in a single meal by using a food scale to weigh a chicken thigh, entering the weight into a nutrition‑tracking app, and interpreting the resulting protein and fat values. The example shows that 4.3 oz of chicken thigh provides about 38 g protein and 5 g fat, while 4.6 oz yields roughly 40 g protein. Virgin advises beginners to rely on a scale and app until they become familiar with visual portion sizes, after which the tools can be phased out.










