JJ Virgin4x NYTimes Best Selling Author, Certified Nutrition Specialist, Fitness Hall of Famer

My favorite Granola To Choose!

19 Feb 2025 · 1 min

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0:45

In this short segment from her YouTube video, JJ Virgin demonstrates how she creates a high‑protein cheesecake (specifically a pumpkin cheesecake) by crushing a graham‑cracker style crust and mixing it with ghee to form a nutritious base. She then highlights a particular granola/cereal, praising its high fiber and protein content, and recommends it as a crunchy, protein‑boosting topping for Greek yogurt, smoothies, or any dish where she craves texture. Virgin expresses her personal love for cereal, especially crunchy and fizzy varieties, noting that adding the granola makes her “heart sing.” The clip combines a quick recipe tip with a product endorsement grounded in nutritional benefits.

Chapters

Here's one of the things that I love to do. This is how I make pies and cheesecakes. Like, I make a killer pumpkin cheesecake, and what I'll use are— I'll use this as the crust. They make a graham cracker one of these, and so I will crunch it up with ghee, and it's amazing. So it's how I make my high protein cheesecakes. But this, like, when you look at this, the ingredients of this are actually really great. It's high in fiber, so if If you're doing yogurt and you want a little crunch on the top with some more protein, this is like it. I personally, cereal is like my favorite food on the planet. Like cereal, like I like crunchy stuff and fizzy stuff. So just being able to have a little bit of this on top of a smoothie or on top of Greek yogurt makes my heart sing.