Stop Weight REGAIN After Any Diet (Do This to Avoid Rebounds)

JJ Virgin (YouTube, June 25, 2023) explains why many dieters regain weight—highlighting metabolic adaptation (adaptive thermogenesis) illustrated by a six-year Biggest Loser follow-up where contestants regained ~90% of weight while resting metabolic rate remained ~500 kcal/day lower than expected. She gives practical strategies to avoid rebound: lose fat at a steady but brisk pace while preserving/building muscle via resistance training and adequate protein; treat diets as cyclical tools not permanent religion; detoxify to remove toxins released from fat; identify and remove food intolerances; eliminate hidden dietary sugars; prioritize protein (minimum ~30 g per meal; 0.7–1 g per lb target body weight; ~100 g/day minimum); monitor progress with daily weigh-ins, weekly measures, biannual DEXA; emphasize resistance training + HIIT + zone 2 and use social networks to support healthy habits.
Chapters
You've probably heard that 90% or more of dieters regain their weight within five years. So let's talk about how you can change those statistics to your favor. But first, I want to start with a cautionary tale. So back when I was on Dr. Phil's ultimate weight Loss Challenge, I worked with these challengers in the first season for seven months. And the weight loss was, gosh, between 40 and 100 plus pounds. And they made some dramatic lifestyle changes. But I knew the weight regain stats, so I was worried about what would happen when the show ended. And I remember asking the producers, like, what happens when the season ends? How do we ensure their continued success? So I was told, you know, the follow up and the ongoing support isn't part of the budget, it's not part of the plan. I was like, oh. And honestly, I don't know what happened to them, but I suspect it was probably something similar to what happened to the Biggest Loop losers. So there was a study in the Journal of obesity in 2016 titled Persistent Metabolic Adaptation. Six years after the Biggest Loser competition. So first, let me explain this concept of metabolic slowing. So weight loss is accompanied by a slowing of your resting metabolic rate and this is often greater than what would be expected based on the measure change in body composition. And that is known as metabolic adaptation or adaptive thermogenesis. And what we think is this is a way for your body to counter the weight loss and make you gain the weight back. Metabolic adaptation acts to decrease your energy expenditure and thereby it impedes the rate of weight loss during an intervention. Now here's what's interesting with the Biggest Loser participants. Those with the biggest weight loss at the end of the competition also experienced the greatest slowing of their resting metabolic rate at the time. And you would expect that that's normal. So 16 of the biggest Losing Loser contestants agreed to be part of a six year follow up after their 30 week weight loss journey on the Biggest Loser. And 14 of them completed this follow up. Now, what they found, that was on average they regained 90% of their weight. They only kept off 11 pounds. That's 10% of their weight off. Now here's what happened and this is the big challenge, this metabolic adaptation. So despite the weight regain in the six years that followed the Biggest Loser, their resting metabolic rate remained at the same low level that it was at the end of the weight loss competition. After six years, it was 500 calories lower than it was supposed to be, based on their measured body composition changed and their age. So what does this mean? That Means that they've had this metabolic adaptation where now they are. They've got their weight almost back to where it was, but their metabolism is 500 calories a day slower. They truly have a slowed metabolism. You know, it just breaks my heart, to be honest, because you think of these Biggest Loser contestants, and I think of these amazing people who are on the ultimate weight loss challenge, and they worked their butts off, and then they gained so much of their weight back, and they're set up to gain even more because of this slowed down, this metabolic adaptation. Well, I realize that a show about maintaining your weight is probably not riveting television. It's really mission critical for health, and therefore, there's some key strategies that you can put into place to avoid becoming the statistics. First, as you start in your program, you want to go all in. It turns out that people who lose more weight quickly tend to lose more and keep it off longer. Now, here's the thing with that. We don't want you losing muscle. This is super duper important. So when they're talking about losing weight quickly, they're talking like £2 a week. And that's how much fat we can actually lose. And here's the reality. If you're doing resistance training. Yes, you are. And you are optimizing protein. Yes, yes. You're going to minimize muscle loss, and hopefully you're actually holding on to or building it. So what we really want is a shift in body composition, but we want you to be able to start to lose, depending on how much fat you have to lose, 2 pounds of fat a week, holding onto and building muscle. But we want you to get this win right out of the gate because it's inspiring, let's be honest. And it gets you into momentum. It makes it fun, right? Here's my big advice. Get rid of the word dieting. Start using dieting as a noun, not a verb. And I want you to think of diets as therapeutic. And what you're going to do is use diets cyclically for what you need. Okay? Because think of diets as tools. Diets are tools, not religion. And you want to use a tool, the diet, for a specific reason. And then take that information, what worked, what didn't work, equally important, and bring it into your personalized eating plan. When you are looking at shifting your body composition, that's what I want to say, because I don't want you to lose muscle. I want you to hold on to or build muscle. And as you lose fat, so you're shifting your body Composition. The very first step really should be detoxification. Why? Well, as we're getting our body to start lose, losing fat, right? One of the things that we have to do is be able to detoxify the fat that comes out of the fat cells. See, our bodies, when we are around toxins, which we are every day, even if we are in the most pristine places eating organic foods, guess what? The air, the water, the outgassing of things, we're getting toxins in and our body has to get them out. But if we have too many toxins to get out, our body stores them in our fat and actually slows down our metabolism because of it. So as you're starting to burn fat, those toxins get liberated and you need to make sure that you get them out that they don't start becoming running rogue around your body. The next part is you're going to want to figure out your hidden food intolerances. So when I wrote the Virgin Diet, it was really about you becoming your own nutritionist, your own detective, your own doctor to figure out which foods work for you and which foods don't. If you've been eating a standard American diet, if you've been getting in gluten and fructose, which cause your gut to become leaky, or if you're under any kind of stress, who isn't? Hello. If you're, you know, taking any kind of pain medications, if you've got disrupted gut microbiome, you. You probably have something called leaky gut. Our gut has tight junctions, our small intestines, one layer of tight junctions. And all of those things can cause those tight junctions to loosen a little bit. Right below that layer is your immune system. And if those tight junctions loosen, food gets to your immune system where it shouldn't be, and your immune system launches an attack and creates inflammation. And it also helps you, makes you crave the very foods that are hurting you. And so one of the things that I teach you to do is use the Virgin Diet to figure out which foods work for you and which foods don't. Because if you're eating foods that don't work for you, they're creating inflammation, they're making you crave food. They can make you have headaches and joint pain and low energy and fatigue and brain fog and all of these issues that are going to get in the way of you losing weight and probably cause you to gain weight. Next up, once you've figured that piece out and take that information into your everyday life, you got to figure out where sugar is sneaking in and lower your sugar impact. Because I do not know how to get someone healthy if they've got sugar sneaking in. And you might think, I don't eat any sugar, but then you're doing this marinara sauce that's got more sugar than Oreo cookies. You're doing the fat free salad dressing and they took the fat out, they added the sugar in. You're doing that yogurt with the fruit on the bottom, that's got fruit juice concentrate, that's got more sugar than a coke. And so sugar sneaks into the salad. Silliest places you'd never expect. And just identify where sugar sneaking in and swapping out higher sugar impacts for lower sugar impacts can help your body now burn body fat. Because if you're a sugar burner and you've got higher insulin or you're insulin resistant, you're basically going to lock the doors to your fat cells. You're going to be really hard to use fat for fuel. And in order for you to be able to have build muscle, lose fat, you've got to be a good hybrid. You've got to be able to burn sugar, you got to be able to burn fat fat, right? So sugar impact diet will help you figure out where sugar is sneaking in. The big one is to make sure that you're eating by the plate and leading protein first. And here is why. If you're hungry, you're going to fail, right? Like if you look at what those big medications are doing now, one of the big things they're doing is helping with hunger. Because if you're hungry, all bets are off. One of the fastest ways to help deal with your hunger is to eat protein first. It's the most satiating of the three macronutrients. It's also the most thirsty thermic of the three macronutrients. It takes 20 to 30% more of the calories from protein to get the protein assimilated and used in your body. It helps with blood sugar control, which is super important in moving into being able to be a fat burner. So I tell people to eat protein first, 30 grams minimum at each meal, and you're going to dose it 0.7 to 1 gram per pound of target body weight, with your minimum being about 100 grams a day. And so you track your macros to really get clear on serving sizes, how much proteins. Like just using a food scale and tracking your macros, I use this app called the Carbon App. Huge for really making sure that you're getting enough protein. And also to make sure you're getting what you need because you might be underestimating or you might not be eating enough. I've seen a lot right now with people who are doing the one meal a day fasting diet and have been doing it for a while and they've really damaged their metabolism because you cannot get enough protein in and pulse it as you need in three meals a day. Eating one meal a day. So what they've got is a metabolism now that's slowing down. They're losing muscle. And remember, you've got to have a good healthy metabolism to have a healthy body and to have healthy body composition super duper important. So something like a one meal a day strategy is great for one day a week to do a cellular detox and clean out the gunk. But, but daily it's at odds with really having great body composition. You are going to want to weigh in daily, measure weekly and do a biannual dexa. So let me unpack what that means. So we've got to stop looking at weight as one thing. Weight is not one thing. We basically, when we have our weight, we have two components, then we're going to break it down from there. We have fat, we have everything that, that's not fat. Okay, so fat, fat free mass, that's the first part. Now within fat we have regular fat and then something called visceral adipose tissue. Vat fat. Vat fat is the fat you really want to focus on. This is the fat that's around the organs that's really bad. It's very pro inflammatory. It's the dangerous fat. Exercise, there is no way to be able to have a healthy body composition without exercise. And while diet initially is super important for being able to start losing fat, in order to really do this and keep it off, exercise is key. It will make all the difference. Starting with resistance training, because muscle is your metabolic spanx, right? It's going to hold everything in tighter. It's going to help improve your insulin sensitivity immediately. It's going to help boost your metabolic rate. And it's also a sugar sponge where carbohydrates can go and get stored for fuel. For high intensity interval training that you're also going to be doing. So you're going to be doing your resistance training at least two times a week. And this needs to be hard, close to failure. And you're going to do high intensity interval training. And this is where you like. I'll give you an example. If you were going out for a walk, you would walk for a couple minutes to warm up. Then you would run as hard as you can for 30 seconds. Then you'd walk it off for a minute, then you'd run as hard as you can. And I'm talking as hard as you can for 30 seconds. Seconds. And then you walk it off. And this HIIT training has to be hard like that 30 seconds that you're doing. You got to feel like you can't go another second. You'll also do some zone two. And I really like to do zone two, which is walking, where you're a little breathy but you're not out of breath. I love to do that after a meal because it lowers the blood sugar response to a meal. It's a super effective thing to do. At night, we either do sauna or walking. Those are two things we alternate each night. We walk one night, we do sauna one night, we walk one night, we do sauna one night. So saunas can be an exercise mimetic as well. But, you know, the walking after the meal to lower the blood sugar response. Now, I got in trouble for saying this as one of the ways that, you know, someone said, I'm really worried about weight regain. What should I do? And I said, find fitter friends. And someone on social was like, oh, now you want me to lose all my friends? And I said, no, I didn't say that. I said, find some fitter friends. Ideally bring your other friends with you too. If you look at this and they've talked about how, you know, you are the average of the people you hang out with, and it turns out that is very true in terms of our body composition. And what they found was that with military families, when they moved to areas where there was more obesity, their weight increased. And we also know that, you know, if you've got a friend or family members like some of them that are that have higher body fat, you'll tend to have higher body fat. So this is not like, you know, something foreign. And it doesn't mean dump those people, hopefully bring them along with you to do something about it. But this was a study called Assessing Social Contagion in Body Mass Index, Overweight and Obesity using a Natural Experience. And what they found was exposure to communities with higher rates of obesity is associated with a higher body mass index and a greater risk of being overweight or obese in both parents and children. And again, that suggests this presence of the social contagion. But this wasn't the first time this was shown. So this has been shown a bunch of times. So find some fitter friends who challenge you and inspire you. All right, back over to protein. You know, protein is really my secret weapon for all things fat loss, especially for keeping it off for the long haul. Now for a deeper dive on protein. How it keeps your muscles strong and improves your quality of life as you get older. Plus, my favorite sources to incorporate it into your diet so you don't suffer from weight rebound after all your hard work. Make sure to watch this next video on optimizing your protein intake as you age. It.










