#25 - The superfoods to help fight coronavirus, lower inflammation and improve recall

9 Mar 2020 · 20 min
Jorge Cruise Podcast

9 Mar 2020 · 20 min

0:00

In this March 9, 2020 episode of the Jorge Cruise Podcast, host Jorge Cruise interviews Dr. Darrell Joffrey, a New York‑based functional‑medicine practitioner. The conversation centers on how diet and lifestyle can reduce inflammation, protect brain health, and boost immunity—especially relevant during the coronavirus pandemic. They explain that brain fog and age‑related memory loss stem from chronic inflammation driven by excess sugar and an imbalanced omega‑3/omega‑6 fatty‑acid ratio. Dr. Joffrey describes a fingertip blood test that measures this ratio and recommends keeping it below 3:1 (ideally 1:1). They discuss avoiding pro‑inflammatory vegetable oils (soybean, corn, canola, safflower, sunflower, and even flaxseed oil) and favoring healthy fats such as wild‑caught salmon, fish oil, olive oil, avocado oil, coconut oil, and MCT oil. The duo provides practical guidance on reading PLU codes on produce to identify organic (9), fair‑trade (6), synthetic (4), and genetically modified (8) items. Their top superfood picks are avocado (called “God’s butter”) and cacao (100 % dark, low‑sugar, magnesium‑rich). They suggest simple ways to incorporate these foods—avocado with olive oil, seeds, and salt; cacao powder or bars for chocolate cravings. For neuroprotection they recommend three supplements: magnesium, high‑dose fish oil (3 g/day, EPA > DHA), and a B‑complex (including B12 shots). Intermittent fasting (Cruise Control fasting) is highlighted as a powerful tool, illustrated with a patient whose mother with Alzheimer’s showed dramatic functional improvement after adopting a one‑meal‑a‑day regimen. The episode also includes promotional segments: a call to join Jorge’s free weekly newsletter, information about Dr. Joffrey’s website (getoffyouracid.com) and practice (joffreychiropractic.com), the at‑home omega‑inflammation test kit, and the upcoming free “Get Off Your Sugar Summit” on March 23 featuring multiple health experts. The overall tone is enthusiastic, conversational, and persuasive, aiming to empower listeners with actionable dietary and lifestyle shortcuts to improve memory, reduce inflammation, and support immunity.

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