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In this concise video, the speaker explains that caffeine can improve race performance but must be consumed at an effective dose of 3–6 mg per kilogram of body weight about one hour before competition. Using a 68 kg example, she calculates a minimum of roughly 200 mg of caffeine, which is about three cups of coffee taken within an hour—an impractical amount that could upset the stomach. She therefore recommends using performance‑specific caffeine products such as caffeine gum or caffeine shots, which deliver the required dose more conveniently and with fewer gastrointestinal side effects.

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