389: What I Eat and Drink in a Day to Stay Fit Over 50

5 Dec 2025 · 12 min
Episode

5 Dec 2025 · 12 min

0:00

Podcast solo episode (Midlife Conversations #389) in which Natalie Jill describes her daily eating, supplement, hydration, and movement routine to stay healthy and lean over age 50. She frames the changes as responses to age-related loss of muscle mass, slowed metabolism, injuries, and reduced digestive enzyme production. Key emphases: unprocessed whole foods, higher protein (~80–90 g/day goal), abundant vegetables/phytonutrients, regular hydration (including hydrogen water and ketone minerals), digestive enzymes and probiotics, custom vitamin packs based on blood tests, daily walking, and sipping bone broth and occasional dark chocolate as treats. The episode ends with standard CTAs (subscribe, show notes, free Age Optimizing guide).

Questions this episode answers

About 80–90 grams per day.

Every four months.

Glutathione, vitamin D, and hydrogen water.

Dr. Anna Cabeca's Keto Greens; BioOptimizers gut drink; BioOptimizers enzyme and probiotic; Safe Catch tuna; Living Ratio dark chocolate.

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