Lab-grown chocolate is coming to stores in 2027. The speaker, who managed True Food Kitchen in Atlanta, questions whether chocolate is already artificial, recalling raw cacao's bitter taste and its laxative effects. He wonders how lab versions will differ from existing synthetic foods like lab-grown chicken and diamonds.
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According to reports, all right, lab-grown chocolate is reportedly coming to shelves in 2027. Now, when I read this, I had to do a little spin on it for a second because I was just like, ain't chocolate lab-grown anyway? Ain't chocolate lab-grown anyway? Have you tasted chocolate before? Has anybody tasted real cacao chocolate? And you know how utterly nasty it is, but that shit work, I ain't gonna lie. I used to take little bits and pieces of it when I was a manager at True Food Kitchen in Atlanta, Georgia. And boy, I would just take a little bit of raw chocolate, eat that, boy, you don't need no coffee for days, okay? And it really do, you know, do it as a laxative as well too. So that was a good thing about it too. But I'm just trying to figure out like what is gonna be different about this? You know, we got the lab-grown chicken, okay? What else we got that's lab? We got lab-grown diamonds. Um, let's see. So a new partnership between— huh, lab-grown babies now, you know what I'm saying? And so the men in wigs can feel like a woman, right?