Food Hall Coming to SF Presidio
23 Aug 2024 · 0 min

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In this brief Bay Area real‑estate update, Austin Klar highlights the upcoming addition of The Mess Hall to San Francisco’s Presidio Tunnel Tops park. The Presidio Trust has signed a long‑term lease with The Mess Hall, which will operate as an all‑day café, bar, food hall, and retail space dedicated entirely to food. The culinary direction is being led by James Beard Award‑winning chef Peter Serpico, known for his work with David Chang on Momofuku Ssam Bar and Momofuku Ko. While an official opening date has not been set, the project aims for a 2025 launch. Klar encourages viewers to follow for more Bay Area real‑estate news.










