Why You Should Build Life-Extending Skeletal Muscle Mass – Dr. Gabrielle Lyon | 1097 | Dave Asprey

In this long‑form interview on The Human Upgrade, Dave Asprey and Dr. Gabrielle Lyon discuss why skeletal muscle should be considered the central organ of longevity. Dr. Lyon, a geriatrician who coined the term “muscle‑centric medicine,” explains that muscle loss (sarcopenia) drives many age‑related diseases through impaired glucose disposal, reduced myokine secretion, and anabolic resistance. The conversation covers the shortcomings of common body‑composition tools (DEXA) for measuring true muscle mass, the importance of protein quality and timing, and why animal‑based protein (especially leucine‑rich sources) is critical for maintaining muscle in older adults. They debate plant‑based diets, methionine restriction, and the role of mTOR signaling, arguing that excessive carbohydrate‑driven insulin spikes can be more detrimental than animal protein. Practical recommendations are offered for different life stages: minimum‑effective‑dose resistance training for teenagers, use of blood‑flow‑restriction, electrical stimulation, and AI‑driven “upgrade labs” to amplify muscle stimulus, and the concept of genetic potential for muscle growth. They also discuss optimal meal timing (large protein intake within the first two hours after waking), intermittent fasting windows, and the need to align feeding with circadian rhythms. Anecdotes—including Dr. Lyon’s father’s survival after severe illness due to his muscle reserves—illustrate the protective “body‑armor” function of muscle. The dialogue ends with considerations of fascia health, hernia risk, and lifestyle factors such as alcohol avoidance and collagen supplementation.
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You're listening to the Human Upgrade with Dave Asprey, formerly you're listening to the Human Upgrade with Dave Asprey. Today we're going to talk about something that everybody wants at some level or another. It's muscle. If you read smarter, not harder, one of the major chapters in the book is like, how do you put on muscle without doing a lot of work? Because it's very important that you be capable of working hard, but it's also very important that you conserve your energy to do things that matter. And so if you're willing to spend four hours a day in the gym, you can probably put on muscle. Except it won't work because you'll get cortisol. But there's something that really we haven't seen in the world of longevity if you go back to superhuman, and it's that muscles drive longevity. So having enough muscle. And there's an upper limit where being a balloon animal probably isn't good for you. But if you want to live a long time and you've fallen for the plant based nonsense science that's out there to sell more Fruit Loops, well, you're heading in the wrong direction from a longevity perspective because you're getting sarcopenia. I've written about how you lose tissue over time, so I thought it would be fun to have Dr. Gabrielle Lyon on who calls what she does muscle centric medicine. She's got a big podcast, our friends. We actually had, I think, matching outfits at the last biohacking conference because apparently she has the same fashion designer I do. For me, it's Instagram. I'm wearing my Tron shirt today. But she's less of a nerd, she's just more goth. Anyway, what I found is that Gabrielle really knows what she's talking about. She's fearless about, especially for women, saying, guys, like, eat some fricking steak already and you might live longer and feel better. But it's not just steak and she's looking at aging. And her new book is Forever Strong Science Based Strategy for Aging. Well, so we're going to talk about that. But you've heard her talk about protein online probably as much as I have. And you've heard me talk about maybe you might want to eat some steak or whatever else. And we'll talk about that because that's the book. But I want to talk about some other stuff, like how do you trick your kids into eating steak? Let's go into some subjects you don't normally talk about. You down for that, Gabrielle?
Yeah, I love It. I'm so excited. Thanks, Dave.
I'm super happy to have this conversation. So let's cover aging and protein. What's your take? Give me, like the. Give me your hypothesis for the book in two sentences or less. Yeah.
Well, first of all, I'm going to preface this by saying that I'm a trained geriatrician for individuals who don't know what that is. That is a specialist in individuals over the age of 65. So I did my fellowship in aging, and the hypothesis of the book is quite simple. It's that muscle is the organ of longevity and the pinnacle for health and wellness, especially as it relates to aging, determines everything. Three sentences. Was that two sentences or did I nail it?
It's sort of like. Like this. When the teacher comes to you in high school and says, there's only one question on the test, everyone's like, yay. One question has 17 subcomponents, each with three sub subcomponents. So you kind of answered it in two sentences. But I like how you added a preface. So that was very sneaky. But respect. Yeah, that was a good thing. Like, hey, I've studied aging medically and you guys missed muscle. And we're talking about nad, we're talking about mitochondrial function, all those things which help with muscle. But if you do those and you don't have muscle, what happens with aging patients?
Yeah, you know, this idea of skeletal muscle health has really been overlooked. And I appreciate you giving me the opportunity to speak about skeletal muscle as, again, the pinnacle of health and wellness and this organ of longevity. There's something very fascinating, and I just want to point this out to the people in the collective and your podcast listeners, is that we have been hyper focused on symptomology, meaning we've been hyper focused on end state of aging, whether that is Alzheimer's disease, or later stage cardiovascular disease, or even obesity, type 2 diabetes. These are diseases, in my opinion, and the evidence would support this of skeletal muscle first. So understanding and putting skeletal muscle into this framework of not just physical excellence, because, by the way, I'm sure you guys saw, Dave is very ripped right now. Lean and ripped. But really, skeletal muscle is this organ system. It is an endocrine organ system, and it determines everything from glucose disposal, which are the carbohydrates that you eat, to its function as an endocrine organ through contracting skeletal muscle release of myokines. Now, your original question was, let's say you do NAD and you support mitochondria. That's all wonderful. And the Reality is, as we age, mitochondria, which a lot of mitochondria is found in skeletal muscle. Skeletal muscle goes through physiological changes as we age. For example, like anabolic resistance. This idea that skeletal muscle is a nutrient sensing organ, which is fascinating. This idea that skeletal muscle senses the quality of the diet through the amino acids that are presented to it, and that efficiency of protein utilization declines as we age.
Here's a question. You say this happens as you age.
Potentially, yes.
Oh, there you go. That was the little asterisk. It doesn't always happen as you age. It just happens if you don't do something about it. Because it's really important for listeners to get that vibe there. You can control this, but if you don't control it, it will happen.
I actually really appreciate that in the literature, there's a large body of evidence related to aging skeletal muscle. This concept of sarcopenia, which is a decrease in muscle mass and function, and. And also a handful of causes related to what we would call the hallmarks of aging. You said something very smart. And it's this idea that these things don't have to happen. A large majority of the research that we look at from aging are healthy or sedentary adults.
Healthy my ass. Those are not healthy people.
There's. Exactly. So the framework that we are viewing, these physiological changes in skeletal muscle, while we call them healthy older adults, the physical activity or the stimulation of skeletal muscle, they are a disease population. And this change, one of those changes with anabolic resistance, does it need to happen? Potentially, it does not. So you're absolutely right. Potentially, it does not. And again, can you overcome it? Can you change it? Yes.
You're. You're pointing out a major problem right now. It's that almost every test you can get done compares you to Muggles. And if you're a biohacker, you are not normal. You ideally are several standard deviations away from normal, which means you're abnormal in the best possible way. Like Superman's abnormal too. Right. And it's not a bad thing. So that means that any study you read on aging was. They looked at a whole bunch of sick people to see what they did. But those people are not like you. The statistics and those things are not like you. And the lab values they target are not like you. Like, at 40 years, as in my neuroscience company, every quantitative EEG done and brain aging actually goes along with muscle aging. But they compared them to a. A set of brains that were scanned in the 1970s from a bunch of Muggles, like These are people who are not healthy, who are smoking, were drinking. They didn't do any controls. Just a bunch of random people. Right. And there's nothing wrong with being a random person. It's just that that might not be what's for you. So I have a database of 1500 super brains of people who are into biohacking and brain training. And when you compare yourself to that, it's very different. Right now you can't really say, well, how do I look like compared to super agers on these things in most studies. But you probably can with a measure of skeletal muscle mass, right?
Yeah, yeah.
How would you do that?
First of all, I've never heard the term super. Super agers. Is that your term? I love that.
There is super centenarians, which has been used. James Clement, I think, is the one who studied them the most who's been on the show. But super agers are just people who age really well. I just. I think I made that up, but I might have heard it somewhere else.
I love that. I've never heard it.
Okay. I think it might be. It might be an original accidental invention.
Well, I love it. Let's talk about, especially for the biohackers, this idea of optimal skeletal muscle. And before I provide you with any kind of answer, I want to tell you where the massive flaws in the way of thinking and looking at skeletal muscle are right now. We are very good at measuring fat mass and in fact, that's what we've done. We've measured fat and bone. Dexa, which is considered the gold standard, by the way. There are again, large bodies of evidence. This is the shoulders that we stand upon. This idea that DEXA is going to tell us the amount of skeletal muscle and the optimal amount is flawed on a fundamental level. Are you ready?
I'm so happy you said this.
Okay, tell me why it doesn't actually measure skeletal muscle mass directly. DEXA that we have been using does not directly measure skeletal muscle mass, nor does it measure the quality of the tissue. As an individual ages, skeletal muscle becomes, if it is sedentary, there's this decrease in flux. It's like an overpacked suitcase. Skeletal muscle that is not trained and leveraged with physical activity will become like a marbled steak. Yes, this one major cause of insulin resistance and the subsequent diseases that follow that. But skeletal muscle is not measured directly, routinely, nor in literature. The way in which it can be would be potentially MRI or ct. The majority of people do not have access to that. And it is also not used in Most research studies. So right now what we have is a extrapolation or an estimation of lean body mass, which is not the same as skeletal muscle mass. And we are not directly measuring it. So actually, Dave, I have no idea what your optimal muscle mass should be.
This raises a couple questions. Okay, number one, the founders of Pre Nouveau, or the founder, the chief medical officer, which is an mri, whole body MRI technology have been on the show. I did it at their first, like, beta location in Vancouver about five years ago and again last year in la. And that gave really good indication of these things, including things like liver fat, which isn't a muscle. But, you know, my number was, I think under one and a half percent. It was a very, very low range, which is really important because if your liver is fatty, you probably have fatty muscle, and if your liver is not fatty, you probably don't have fatty muscle. I don't remember though, in my score, a muscle quality score, even from those guys. So how would I get that?
Well, that's a great question. And again, these standards are not done yet. They don't exist. These are major gaps in where we are. One way in which you would see the quality of skeletal muscle is basically, I'm sure that there is a calculation where they would be able to look at intramuscular fat. Potentially there is, but not routinely done.
Okay, so I'm guessing that they could write the code for that. And I will actually ask prenova about that because they, they rewrote all of the software using AI to stuff. So I, I don't think it would be a hard challenge. So let's ask them. Who knows, maybe you can advise them.
You know, and the other thing, with muscle, there is likely a genetic potential. And I think striving to reach whatever that individual potential is is important because skeletal muscle ultimately becomes your body armor. And do you have to spend four hours at the gym to get there? No. But again, thinking about there's a genetic propensity for an individual to put on skeletal muscle and providing yourself with strategies to be able to optimize that genetic potential I think is absolutely critical.
Thank you for mentioning genetic potential. I was changing shirts before we started recording, and I'm pretty ripped right now. And so you caught a glimpse of that as the cameras were turning on. I work out 20 minutes a week, but I'm doing the stuff in smarter, not harder. I'm doing upgrade labs, technologies that are AI driven to put a, to put a stimulus in. So people are like, oh my God, 20 minutes a week because, oh, six years ago I had my genes tested and compared to a bronze gold medalist in some strength. Some like one of the strength things and my genes were 2% better than his or strength things. So yes I have the genes to put on muscle. So someone else might need 40 minutes a week if they don't have the same genetic potential. I also, and this is where I want your your advice for especially younger listeners. In my early 20s when I said I'm going to lose my a hundred pounds of fat no matter once and no matter what I hit the gym 90 minutes a day, six days a week for a year and a half. I could max out all but two of the machines. I was really strong, still had a 46 inch waist, I was still fat. It didn't work right. But I believe all of that set me up to be able to put muscle on easily later in life because I was conditioned that way as a young adult.
Yeah, I have.
So what would you tell younger people to do about that?
So I, I have two thoughts on that. Number one, training younger is very advantageous and there's been a lot of information out there saying that when you are younger it's going to stunt growth. I have two very little children and that information is false. It doesn't stunt growth and it doesn't affect growth plates. Even really heavy lifting, it doesn't necessarily even have to be heavy. Heavy is all relative my understand.
I mean I looked at this a lot for my kids because they wanted to do the upgrade labs AI thing that flexes your bones and I found.
That may be different bone flex again but again you are talking about something that is utilizing AI as opposed to what is available for a non biohacking child.
Like a max weight deadlift for a six year old is probably not a good idea but they should be doing strength work. But just max heavy strength work. I've told my kids like what's your 18, you know, maybe 16. What do you think? I've seen 16 year olds on rowing teams actually stop growing because of overtraining. But that may be volume of training, not because of actual strength.
Right. And I think that one could say probably a max deadlift at 6 or 16, maybe too young. But I think that based on the data and lifting and stimulating muscle, whether it's for muscle hypertrophy or strength, that there is no good clinical indication for individuals to not be training young.
Amen. Double down on that. One of my most recent proud father moments was when my teenage daughter spent some time with me and like watched Me biohacking. We were traveling to a vision lockdownes conference in Europe. And so I went to the gym with her and she's like, this is fun. And then she said, you know what, I can do this twice a week. Like, it's only gonna take me 20 minutes. We have the stuff at home. I'm like, yeah, but, but she made the own, her own decision to do it. It's fun. And it's not like every morning. It's for a teenager who just wants to like, feel good, not, you know, become a bodybuilder later in life. How much weight bearing, exercise, how often is ideal?
So this is a great question because from your perspective, I think you've been able to kind of biohack the system. So I'm gonna give you information from, from traditional literature. Not using AI, not using any kind of stimulation. There is a very easy rule of thumb. Individuals training three days a week. You could train three to five days a week. Again, there is a strength continuum so you don't have to necessarily load super heavy. And we've all heard this. The 8 to 12 repetitions. Again, could you do more than that? Absolutely. But I think starting three days a week is a perfect place to start. Unless you are. Dave. Unless you are using AI and working 10 sets. The other side to that. 10 sets per muscle group, the other side to that. That is a very generic recommendation, right?
This is a very generic, your fitness competitor level. Like, I've seen your Instagram. You're like, look at my apple bottom and whatever the hell else you call it. But like, you are super fit, right? And you kind of, you're kind of a gym rat. And that's a compliment. Not a, you know, not an insult at all. But like, you, you love it, you want to do it. My kids are studying and like they have stuff they want to do. Talk to me about minimum effective dose for teenagers, because they're more likely to do that. Three days a week is a lot to ask for a teenager who has.
A busy life potentially. Or are we training them to create physical discipline? So I will say there is that. There's the physical discipline aspect. The minimum effective dose could be some kind of high intensity interval training. I'm curious to hear what kind of training you're doing. But for example, Martin Gabala created the one minute workout and he's up in Canada. And that is, I mean, that is full out, maximum effort. And that would just take a minute, a minute of total work. And you would be toasted.
I would do that three times a week with kids, that's fine. What I'm doing now is pretty much a variety of the things in the strength chapter of Smarter, Not Harder. So I'll use blood flow restriction, which amplifies the results you get even if you use less weight. Electrical stimulation. Sometimes I'll use resistance bands instead of lifting weights. And I pretty much don't lift weights unless I'm at a hotel. And, you know, I'm like, oh, I guess I'll do some flies or whatever, just because. And if I do that, I never spend more than about eight minutes doing that. And I just exhaust the muscles as fast as humanly possible. Because all the data that I've seen from doing the research on the book says the faster you exhaust and then the faster you recover equals more growth and less time. But if you exhaust, exhaust, exhaust, exhaust, exhaust, exhaust, and then recover, your body doesn't adapt as quickly. So you don't see the same benefit. There may be some upper limit if you're a fitness competitor in a bodybuilder or something. But for me, like, I want to minimize the amount of time and energy that I put in to maintaining my. Right now, I'm probably around 7 1/2% body fat.
I would guess that.
And I'm like, I have exceptionally dense bones, and like, I'm. I'm in great shape. New York Times says I'm almost muscular, which is the vibe I want to live a long time. Like, if I put on another, you know, whatever X number of inches, I'm actually gonna have a hard time fitting insurance. And I don't know that I'm likely to live longer if I had, you know, a much larger chest than I do now. Or am I? I don't know. You would know.
I. I have thoughts on this. The skeletal muscle as body armor. Let's say you were to get injured. Knock on wood. That never happens. Or you were to get sick. A individual, whether they are 40 or whether they are 20, will lose around 2 pounds of skeletal muscle in seven days. Probably closer to five days, depending on.
What they're eating, right?
Well, there is a grace period of about seven days with an increase in leucine content. So there is a grace period. But after seven days, that immobility is devastating for both strength and muscle mass. In an ideal world, that never happens. But the reality is, if in fact something were to happen, I would always like less, not more in the world.
You mean more muscle?
Not less, More muscle rather than less?
Yeah.
There is no evidence to support that more muscle mass would be detrimental. I have not seen that. Now we're not talking about bodybuilders using supraphysiological doses of any kind of hormone that's changing their muscular tissue. We're not talking about that. We're talking about, yeah, there's a certain.
Amount of load on the heart. If you're walking around with three times the normal amount of skeletal muscle mass, that's probably not good for you. And we see cardiac issues in those exceptionally large bodybuilders. But who knows, maybe it is from all the roids. I'm doing my best.
Body mass, you know, body mass, you have to pump a lot of blood.
Yeah.
So I do think that there is evidence to support a more muscular body rather than a less muscular body. In the idea of framing with prevention in. The other thing that becomes really important is that we've seen this. We've seen that individuals who lose skeletal muscle have higher blood levels of glucose, have more insulin resistance, and oftentimes have elevated levels of triglycerides.
It makes so much sense because what is the muscle doing? It's actually using blood sugar. And if you don't have muscle and you have blood sugar, well, what's it gonna do?
Exactly.
And it's also going to build up, which then you get advanced glycation end products, which is one of the major causes aging. And it's just a bad situation. I have a little story about the value of muscle mass. About 25 years ago, my father was in really good shape because he would. He'd been training in order to do like to walk the, the Rocky Mountain trail that goes from Mexico to Canada. And he was really, really into these long distance solo backpack. And he started getting pain in his stomach, like really, really bad pain. And went into the hospital and they said, we think it might be your appendix. And he goes, I don't have an appendix, what's wrong? He just remembered it being taken out, but it wasn't. So it went gangrenous and exploded. And you know, as a doctor, that can be kind of fatal. Right. When you start doing that. Well, because he was so muscular, he survived, but he lost 25 pounds of skeletal muscle during his recovery. If he hadn't had that muscle, he would have died. And he says that to this day. So yeah, you get in a car accident, something bad happens. I don't know. Government tells you you can't leave your house for three years, whatever. Having skeletal muscle mass might be good for you.
I would agree with you. And it's interesting that you have that experience and that really speaks to the importance of skeletal muscle. And that's really why I wrote this book. This book changes the paradigm of thinking, really re emphasizing this idea that skeletal muscle is at the focal point above and beyond, you know, looking jacked and tan, which now you are both. And really moving it away from bro science, but putting it in the framework of medicine and health, wellness and longevity, which brings, I think us up to a really important point. There is a lot of information about this idea of chronic protein restriction helping with longevity. And if, and if, for example, like your father had the experience and believed that skeletal muscle is this organ of longevity, that it is critical as body armor, that it is an amino acid reservoir, if you were to get into a car accident or become catabolic, which is exactly what happened to your dad, then if we are chronically underfeeding dietary protein and we know that there's really only two ways. Although Dave, maybe you have found other ways to support skeletal muscle. But for, you know, most of us, the two main ways are through these amino acids and through resistance training or some kind of stimulation to the tissue.
I actually have a meat inhaler. I just take two puffs of steak and I'm totally done.
So you guys, I was at the Dave's conference and the first thing he said, okay, is like, well, you know, did you have your meat today? It's kind of a joke, right? He's busting my chops about the meat. And listen, I would love to stop talking about protein, but in the wave of the nutrition information out there, I can't, at least I can't stop talking about it yet. But trust me when I tell you, I, I cannot wait to transition from this conversation. So the, the reason I bring this up is because if the individuals in the longevity space are talking about further reduction of dietary protein, let's say below the RDA. So the RDA is what, 0,8 grams per kilogram? 0.37grams per pound of body weight. Now if you further restrict dietary protein, the support of skeletal muscle really suffers. The question then becomes, how do we maintain that tissue? Not necessarily. When, for example, your kids, your kids are young, they can maintain tissue. But as we begin to age and we withstand the time, the test of time, we have to be able to support that tissue.
There's a great evil happening right now around people saying you need X amount of protein. And you and I are part of the problem because you have to add the word animal, because plant based proteins actually don't do the same thing. And so I find myself saying x amount of protein. So even when I wrote my anti aging book, I went through hundreds of studies on protein and aging and mtor and the, the preponderance of evidence said that for longevity, you might want 0.6 to 0.8 grams per pound of body weight. And I tried that for a while and it doesn't work very well. One gram per pound of body weight works a lot better. And I went really deep after the book came out and I said, all right, well, let's look at what actually raises mtor. Because the primary reason that they say don't eat animal protein is because it'll raise mtor. But tell me what raises this MTOR compound way more than protein.
Yeah, let's talk about mtor, which is mechanistic target of rapamycin, which this is a complex, that is a growth promoter and it exists in all cells. Right. So this is in the brain, it's in all tissues. So it's in the brain, the pancreas, the liver, skeletal muscle. Now, this idea that MTOR is again this cascade activation that happens through leucine stimulation in skeletal muscle, and that becomes so critical. But the reality is, if we look at mechanistic target of rapamycin, which people have really kind of gotten their teeth into, as it relates to aging and growth promoting as an issue with cancer and et cetera, is that MTOR is stimulated, for example, in the liver or the pancreas more robustly by insulin or excess calories. This is very critical to understand skeletal muscle. Mechanistic target of rapamycin in skeletal muscle is stimulated by leucine.
Doesn't that mean that a plant based diet raises mtor, which is pro cancer and pro aging, more than even a carnivore diet, which I don't recommend for more than short periods?
Yes, I mean, that would be a reasonable thought process because we are stimulating MTOR and other tissues again, potentially more frequently. If you are having multiple small meals, if you have higher levels of insulin, higher levels of carbohydrates, yes, that would be a major issue. The idea of reducing amino acid intake, the idea of reducing dietary protein to dampen MTOR signaling and skeletal muscle makes no sense. It makes no sense from an aging perspective. It makes no sense from a health perspective. And the idea that you would stop eating animal based products because of mtor, I think is one of the most dangerous narratives that we're going to see in aging. I think that we quite frankly, are going to see epidemics of sarcopenia and osteoporosis like we have never seen before in the history of ever.
Who's that guy who just ripped his abdominis abdominal whatever is off of his abdominal wall from trying to run? Who? He went vegan. And two years later he's like, my guts just shredded themselves. You know what I'm talking about? Was it Chris Rock or somebody? I don't remember. You know what I'm talking about? Yeah, it just happened. Some famous guy. It probably wasn't Chris Rock, but it was like, what the heck is going on here? And even the famous sprinter who broke all those world records and went vegan, he did that and said, I feel really good. I feel really light. And then he got injured every year after that and didn't break any more records except for that first little window because his muscle quality went away. And so we're going to see this in everyone. And there are two amino acids in animals that do raise mtor. It's methionine and tryptophan. And there's not a lot of that looking at plant proteins, but all the plant proteins come bundled with huge amounts of carbs that raise MTOR via a different pathway. Right. So cares like beans and rice. To get protein, you're gonna get 400 grams of carbs along with that little bit of amino acid. So it's dumb.
Um, I. I do love the mention of methionine, and that is one of the limiting amino acids. So methionine, lysine and leucine, all of which are limiting to various degrees. Now, a vegan diet would primarily be a diet of methionine restriction. Where potentially could that be of benefit? I think that there may be one reason, and I haven't fully decided on this, but this idea during cancer, potentially methionine restriction, because it's a precursor for a lot of growth, could be beneficial. That may be one reason why I would consider methionine restriction potentially.
By the way, the Upgrade Collective live audience came through. It was Kevin Hart that I was trying to think of. I just saw an Instagram post, but I couldn't remember who it was, so. But yeah, Kevin Hart, just massive injury because he was vegan and then got injured. Just to correct what I was saying earlier, sorry, Chris Rock, it wasn't you.
And you know, Dave, I have to say, though, you're bringing up a good point. We talk about protein in a generic term. We talk about it as if it's one thing, as if it's one Macronutrient but it is really based on 20 different amino acids, all of which are in various amounts in protein. Ultimately where I see protein research going is we are going to identify and begin discussing these individual amino acids as individual nutrients and especially the limiting amino acids, methionine, leucine and lysine. And that is where if we get it right, the future is going.
One of the things I've been recommending since even before I started the biohacking movement was taking extra collagen because it has glycine which counteracts extra methionine. And it's the primary reason collagen is a billion dollar industry today was because, you know, just putting into the biohacking world and I've also seen people talk about and I've experimented with taking glycine which is the primary amino acid in collagen in order to counteract that low grass fed ribeye that I had for dinner. So what are your thoughts on upping either collagen or glycine in order to balance out meteor?
I. I love this question and I'll start off by saying that most. So there is benefit to collagen. The primary benefits to collagen I see are hair, skin, nails, joints, not good for muscle. The other important aspect of collagen is again the amino acid ratio is very different. It has an AM a protein score of 0. I will also say that in the literature the studies are not done well on collagen. Typically where collagen is used is they will have a already sufficient protein diet and then add collagen on top of it. And this is for the real nerdy biohacker out there listening is the control groups. Overall, I have not seen a well done collagen study first and foremost, even on mice. I try to really turn my attention towards human studies. So once they validate the study in rodents then they typically move to humans for human studies. I have not seen them well done. I have seen them adding collagen to an already sufficient protein diet which isn't going to do anything. I disagree now. Yeah. So your comment about what it does do something but the studies need to be done better.
Okay, here's what it does. Just, just to like, like provide something. It's okay to shoot it down. But here's what I found from going through all the research. I, I had to get really nerdy on this because years ago the first time I was on Dr. Oz, it was like someone called him, my friend John called him and said hey, you should have Dave on the show, he's like, are you going to be in New York? I said, funny, I'm going to be there tomorrow. And so I go into his office and he's got three doctors and him there. And they just grilled me on collagen. So I really heavily prepped, not to mention I just wrote a book about it. And what you'll find is that collagen peptides, which is what I've always used for collagen, that they serve a signaling function, the di and tri peptides, apart from their protein content. So when you're eating these things, it's telling your body that your skin was injured or your joints were injured because it's floating around, or you must be injured. So then it actually upregulates your collagen production. So there's a signaling effect from collagen peptides apart from the amino acid content. And I think there's something going on with that. What do you think?
Well, I love the idea that there's a mechanism. I think in really good science, there always has to be a mechanism. And that's not true.
That's such bullshit.
Oh, I think it's true. You have to provide me with a mechanism. I need to know a mechanism of action or there's nothing that is substantiated.
Okay, check this out.
Yeah.
Okay. We notice that if we put fire to wood, it catches on fire. The mechanism is leprechauns. There. Do you feel safer? Because here's every mechanism we believe in is a total story.
Right.
So all the mechanisms, we don't understand how quantum tunneling works inside of cells. Everything. We're telling you, like, we have a hypothesis for mechanism, but if A usually makes B without any mechanism, it's still science.
I, again, I'm a traditionally trained scientist. I still like to see a mechanism.
So you like leprechauns?
Yeah, and mechanism. And you guys, you know, we're kind of riffing, but Dave and I are friends, so.
No, there's no hostility here at all.
No, no, no. We're friends. So I do like to see a mechanism, and you know, that really comes from training and fellowship. The other thing that you mentioned about this idea of an influence other than amino acids, there's another really important place that that is highlighted, and that is methionine restriction. So I do like what you are saying, because in methionine restriction, it's not an issue with the amino acid per se. It is the response of the lack of methionine that ultimately causes this integrated stress response. And so very similar. At least what I'm hearing is it's a very similar type of influence. And again it's not based on the amino acids but it's based on potentially even maybe it's due to the unbalance of the peptides.
I think there's a lot of work to understand that. There's one guy who I've known for 25 years who was on the show a while ago, I mentioned him earlier, James Clements and he wrote a book called the Switch and to take advantage of everything. We were talking about what he proposes and what he does because he's like a really aggressive anti aging guy. In fact when I met him 25 years ago, it was at the headquarters of the Life Extension foundation in like just like an old school aging nerd like me. And what he proposes is that you know, methionine restriction has good evidence. So for one month go on a keto plant based diet, which is really hard to do because plants are mostly carbs. So you do that and then the next month you go on a high protein, high meat, grass fed keto diet and have some carbs. It doesn't have to be keto all the time, but you know keto much of the time. So basically you're not eating a lot of carbs when you're methionine restricted. So then you go into a low mtor state and then the next month you go into a high mtor state. So he wants to create this like monthly wave of up and down. The science is pretty strong in his book. I just don't know anyone who's willing to do a month of keto plant based diet. Cuz it's just like MCT oil, coconut oil and I don't know what else you eat. It sounds horrible to me.
It does sound horrible. And then the question is, I know that there is some spare bearing effect on skeletal muscle. My priority is again, how do we maintain and optimize skeletal muscle as we age and dietary choices become extremely relevant as well as activity, the activities that you're choosing. So that would be one of the things that I certainly would be thinking about.
Talk to me about spacing of amino acids. So on a typical day I'm going to wake up, wait a while to have breakfast. Breakfast has some protein, usually in fact almost always from a cow, right? So I'm going to have 50 grams of protein and people go oh, but it's more than 30 guys, I weigh 200 pounds.
But also actually 50 would be more optimal for optimizing skeletal muscle.
It. It certainly works. Right? So I'll do that and then I'll have some, usually some carbs. And then dinner, I'll probably have more carbs. I'll have some white rice, and I'll have a pound of steak or whatever. And I don't really snack a lot. I might have a salad out, a lot of vegetables in it. So I've got carbs and protein at dinner, but then before bed, I'll take 10, 15 grams of glycine, which is there to counteract all the excess methionine, but it's spaced out. So I'm getting my methionine early in the day and glycine later in the day. Should I be spreading my glycine out?
I think this is a very interesting concept. First of all, do you know I know that you've. How long have you been doing this?
Oh, I mean, I switch things up all the time. That's what I've been doing the last little while. And I actually haven't run my true age numbers yet because one of the things I'm doing. I haven't actually talked about this on the show, so you guys are, you know, convince me to it. But I. I'm actually interested in seeing what it does to my aging numbers, to actually having been lower on protein, knowing my rate of aging, which is like 0,79 abnormal, and then seeing what happens now. But there's a caveat. I had to increase my carbs very substantially because I was getting so lean. Everyone's like, you look old. I'm like, number one, I used to be obese, so I have a lot of extra skin. And number two, like, I'm so lean, you know, you can get leaned out on your face.
Yes.
So I'm kind of like about.
Let's talk about your strategy. So you don't know this, but your strategy of eating is exactly my longevity protocol in the book.
Oh, my gosh. It's where I arrived for longevity, because I kind of know a thing or two. It works so freaking well. And they have a lot of coffee too, I should say.
And this actually tracks along with the science in the way that that first meal of the day. So basically what you were talking about is amino acid distribution. And after coming out of an overnight fast, then your muscle skeletal muscle is uniquely primed at this time because it is catabolic for this influence of amino acids, you know, once you stimulate it. And the dose would be around 50 grams for that first meal. I Would say, Dave, though, I'd like you to move the meal earlier, one to two hours after waking because there is something to be said with circadian entrainment. I'd like to see that. But the typically that first meal and all the studies that I am aware of that are in the literature are really based on that first meal. So this idea of muscle protein synthesis, of having 50 grams of high quality dietary protein, stimulating mtor, stimulating this process, which is a physiological integration of amino acids over time of what we hope to allow for muscle accretion over time. So you're stimulating muscle protein synthesis and then having a second meal later on in the day with a robust amount of protein, around 50 grams or so with a, you know, easily 50 gram carbohydrate meal. So you could do a one to one ratio before you're going back into an overnight fast is what I would consider to be an optimal longevity protocol. And I know I didn't answer the, the, the influence of glycine because I really have to think about that. Um, there is some evidence to support glycine before bed. Again, I, I'm not gonna say something that I, I'm not totally aware of so I have to come back to you on that. But I love the strategy that you are doing and here's why. Once you stimulate muscle protein synthesis, there's these initiation factors like EIF4 that are continuously elevated and we believe that they're at least elevated for five hours and maybe longer. We don't actually know in humans because the studies have not been done in the subsequent meals. So having a middle meal in the day that's robust in protein is unnecessary if you are happy with your body composition. If you are looking for longevity, it's not a necessary meal.
But intermittent fasting. Yeah, there's robust evidence for not doing it every day. That's why I wrote the whole fastest way books like guys, you're probably overdoing it because it feels good, but it is a useful tool. So the studies are pretty robust too. Found that benefits start to accrue even in middle aged women where it's the hardest at 12 hour fasts three times a week, which isn't very aggressive. And for guys we don't quite know that was a female specific study. For guys it's probably four hours because actually lasts longer fasting on average. So you're saying, you know, you want me to within an hour of waking.
Up to do the protein hour to two hours. Ideally the goal is to push your fasting window. I Do like this idea of time restricted feeding. I think it's beneficial for calorie restriction. I think it's beneficial for metabolic issues. I would love to see you push that window earlier. And I am totally okay with fasting. There is good evidence also caloric restriction. I mean we've all seen this evidence. But again, moving the feeding window earlier for the purpose of circadian alignment.
Yes. We're in so much in alignment on that. And the ideal time to exercise and get Your calories is 2 to 4 in all the research I've seen, because, you know, that's when available stuff when you were a mitochondria floating in the ocean eating algae.
I was never a mitochondria floating in the ocean. I'm just kidding.
So I think you just need to do some more regression work. You'll get there. And yeah, because of that stuff. Yes. And I think it's even the bulletproof diet, which is one of the very early like intermittent fasting oriented books. The problem is that very few people who have jobs can have dinner at 4 or 5 and then not eat anything. And if you wanted to live the longest, you would have dinner by 5 or 5:30 and stop eating. And then if you were to wake up, you go to bed at 10 or 11, whatever you do, you wake up 6, 7, you've already got a 12 or 13 hour fast in there. But since I usually when I'm home, I'll eat by six most nights. So I, I will have, you know, a 13 or 14 hour window, but I wouldn't have that for. And when I'm traveling though, or doing business dinners, you know, later, I, I just wait. I'd rather have the fasting window that long. It's a question of how much are you willing to ruin your social life in order to live a little bit longer. And the answer is I'm willing to ruin mine a lot. But I also appreciate the social stuff, which also is something that makes you live longer. So if you live in a cave because you're afraid of dying and you have to do everything exactly a precise way. There's a guy from Russia, a famous biohacker, talked on the show a long time ago, who's kind of doing that. And I know Brian Johnson right now is like, I have a month straight of 100% sleep scores, which is awesome. But he's also like, because he's doing the science on the stuff, very militant about the timing. I just don't feel like you or I, with kids in school and jobs and Entrepreneurship and all that. We're always going to do it. So how do you make it work when you have a late dinner protocol when you.
Again, it just happens. It's easy, you know. I absolutely agree with what you're saying. I have two very little children and a husband who's working a hundred hours a week in a surgical residency. So we do what we can, but we try to remain as structured as possible. And with that being said, during travel, I personally will push my fasting window later because I know for exactly the reasons that you're talking about that I will either be at an event or I will be doing something later. And so during that time, I'm actually going to LA tomorrow. I'll push my fasting window.
Do you ever eat gummy bears?
I do.
How did I pick that? Okay, so you cheat sometimes.
Yeah. I mean, I'm pretty physically active. I do.
I don't eat like junk candy with colorings and stuff. But I am exceptionally carbohydrate tolerant.
I am too muscle.
I have now I can eat whatever carbs I want. And it probably raises triglycerides and increases glycation end products to a certain extent. But I clear it pretty fast with my cgm, so it's because my body's working right. What about alcohol? Do you drink?
I don't.
Me either, actually. That's not true. I'll drink like sake with really good sushi once every month or two, like two little glasses. And I take a bunch of stuff to counteract the bad stuff it does for aging. And that's purely enjoyment.
Yeah. You know, in. When I was a fellow doing memory and aging, one of the things that we would. So basically we were there evaluating people's brain function and one of the things that we always restricted was alcohol.
It's just bad for you, this idea that one cup of wine a day or one glass of wine a day is going to help you live longer.
Yeah. I mean, again, alcohol is a toxin. If you are looking to get resveratrol from your wine and that's what you're looking to do, I think there are other ways to do it over time. Alcohol affects sleep, as we know it affects sleep architecture. It is a very easy and swift way to ruin your nutrition plan. Whether it's because it lowers your inhibition or because it has 7 grams or 7 calories per gram. Can you drink alcohol and still maintain a body composition? Yes. But if you're doing all these other things, why. And it tastes like rubbing alcohol, gasoline, whatever it is, I think it just tastes terrible. So I think that there are other ways in which you can find enjoyment other than alcohol.
I agree. In fact, true kava is what I serve at parties. I true kava was kind enough to donate it and instead of alcohol. And we all had a great time and we didn't make ourselves older and punch ourselves in. So I'm glad that you're not one of those people who's like, yeah, you can use alcohol before you train to improve muscle or no. All right. We didn't talk about fascia, which is so important as we age as well, because you can have strong muscles, but if you have weak fascia, you're going to get in trouble. And hernias are a major problem as we age. Talk to me about muscle mass and hernias and aging to the extent.
Yeah, well, depends on, obviously, if it's an abdominal hernia or an inguinal hernia, and it's where the fascia can become weakened. And again, if it's abdominal hernia, potentially your intestines can get in strangled. And that. That is not ideal. There's two things that I would recommend to avoid hernia surgery. Number one, do not be overweight, do not have abdominal obesity, do not be overweight, do not be sedentary from a fascial perspective. This is where I do believe training against resistance is very valuable. Again, you're using bands. Could someone use weights? Could someone use X, Y and Z? Yes, I do believe that loading the fascia and.










