The Kind of Shot I Take for My Brain
7 Aug 2026 · 0 min

0:26
In this brief monologue, Dr. David Perlmutter highlights polyphenols as one of the most important dietary constituents for brain health. He points to extra‑virgin olive oil (EVOO) as a top source of polyphenols, suggesting that the polyphenol content of EVOO may explain at least part of the health benefits associated with the Mediterranean diet.










