5:59

In this solo presentation, Dr. David Perlmutter discusses the association between low vitamin D levels and increased risk of dementia, particularly Alzheimer’s disease. He references a Neurology cohort study of 1,658 cognitively intact older adults followed for 5.6 years, highlighting that severe vitamin D deficiency (≤25 nmol/L) more than doubled the risk of all‑cause dementia (2.25‑fold) and Alzheimer’s (2.22‑fold), while moderate deficiency (25‑50 nmol/L) raised risk by roughly 53‑69%. Perlmutter explains proposed biological mechanisms: reduced macrophage‑mediated clearance of beta‑amyloid, heightened neuronal apoptosis, and vascular dysfunction. He adds a less‑discussed pathway—vitamin D’s activation of the antimicrobial peptide cathelicidin, which may help the brain clear microbial agents implicated in Alzheimer’s (e.g., Porphyromonas gingivalis, herpes viruses, Chlamydia pneumoniae). The talk underscores vitamin D’s broader hormonal role beyond bone health, cites Dr. Dale Bredesen’s protocol that targets optimal vitamin D levels, and recommends checking blood levels and supplementing with vitamin D3 as a preventive strategy.

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