Organic vs Non Organic Foods, The Real Cost with Gary Brecka
18 Mar 2024 · 1 min

0:55
A short YouTube clip (uploaded/created by Darrian Peck on March 18, 2024) in which Gary Brecka compares an organic and a non-organic version of the same-brand product, noting the organic costs about $1 more. Brecka argues organic foods are more nutrient-dense, increasing satiety so people eat fewer calories, and that organic items avoid pesticide/herbicide residues including glyphosate. He recommends paying the extra dollar for organic.
Questions this video answers
$1 more for the organic version.
Glyphosate.
March 18, 2024.










