The BEST Science-Based Meals For Fat Loss (3 Diet Hacks You Need To Make)

1 Sept 2019 · 9 min
8:39

Jeremy Ethier breaks down three science-backed strategies to stay full while eating less: prioritize satiating foods based on a 1995 study of 38 foods, eat high-volume low-calorie foods like vegetables and potatoes to stretch your stomach, and bump protein to 0.4 grams per kilogram per meal. Specific swaps: oats instead of cereal, potatoes instead of pasta, apples and popcorn for snacks.

Questions this video answers

240 calories per food serving.

Approximately 0.4 grams of protein per kilogram of body weight per meal.

Protein increased from 15% to 30% of daily calories and spontaneous food intake dropped by ~500 calories per day, enabling ~8 lb fat loss over 12 weeks.

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