Say NO to JUNK Food | Dr. Mark Hyman & Jim Kwik
5 Jun 2022 · 1 min

0:47
In this segment of the interview between Dr. Mark Hyman and Jim Kwic, the speakers cite multiple research studies conducted in prisons and juvenile detention centers that replaced sugary, processed "junk" foods with healthier options. The data show striking behavioral improvements among incarcerated youth: a 25% drop in assaults, a 21% decline in antisocial behavior, a 75% reduction in the use of restraints, and a complete (100%) elimination of suicides over a 12‑month period involving roughly 3,000 youths. The conversation underscores the claim that diet quality directly influences aggression, mental health, and overall safety in correctional environments, positioning nutrition as a powerful, non‑pharmacological intervention.










