A cook clears the fridge by throwing together Italian cream, tomato-egg stew, meat-free sausage, zucchini, and noodles into one pasta dish. It looks questionable but tastes decent, and the meatless patty somehow works.
Hello, there's some items in the refrigerator that need to be eaten, so let's create a new dish with what we've got. Italian cooking cream, tomato and egg stew, meatless patties, one zucchini, noodles, and tomatoes. You're gonna add in some shallot oil. While that heats up, you're gonna cut up some zucchini. I'm cutting these in half. Add in your zucchini and tomatoes. Because you don't want to overcook your zucchini and tomatoes, you're going to add in the egg stew right now. After the zucchini is cooked, I'm going to add in the sausage patties. Break these Stir it up so it's crumbled. Temperature down to medium-low, you're going to add in the noodles and mix. Turn your heat off. Last, I'm drizzling it with some olive oil and crushed red pepper. Ooh, that's a lot. This is what it looks like. Taste test! Yes, it looks very questionable, but I think it'll taste okay. That's pretty good. The sausage patty doesn't really go well with the whole pasta thing, but it'll do. Mmm.
