Lindsey BomgrenCertified Personal Trainer | Founder of Nourish Move Love

no more dry chicken!!! #shorts #chicken #chickenrecipe

26 May 2025 · 1 min

Watch on YouTube

0:55

In this short, the creator demonstrates a ultra‑simple shredded chicken recipe designed for summer meal‑prepping. The speaker places chicken breasts (or pieces) in a crock‑pot, seasons them lightly with salt and pepper, adds bone broth to keep the meat moist, and lets it cook for about five hours on low. After cooking, the chicken shreds easily, is transferred to a container, and can be used as a ready‑to‑go dinner or repurposed in other dishes. The emphasis is on a set‑and‑forget process that yields juicy, fall‑apart chicken perfect for quick meals throughout the hot season.

Chapters

I know it's summer, but this is the one thing you must keep making in your crock pot all summer long. So stinking simple. It is shredded chicken. It's like my go to meal prep meal. Summer's crazy. It's just. It's wild. We're gonna plop them right into your crock pot. I'm gonna throw some pepper, some salt. Just keep this seasoning super simple so I can repurpose it and then shake and bake. We add some bone broth and keeps the chicken so juicy. And we're simply going to plug this bad boy in, set it and forget it. All right. It has been a full day. This has been in the crock pot for five hours. I'm going to shred it, throw it in this container and we are going to hit the baseball field because it is dinner to go tonight. Look at that. It just shreds so nicely. Just fall. Falls apart. Oh, yeah.