Your 3 Day Detox Plan: Bouncing Back After Holiday Joy
17 Jan 2025 · 20 min
Salila Sukumaran walks through a three-day Ayurvedic reset for post-holiday bloating and heaviness. Day one uses ghat katpesti tea and rice porridge; day two adds oil-pulling and khichdi timed to midday digestion; day three reintroduces normal foods with pranayama and balanced grains. Quick fixes include Chaturbijha tea for bloating and a snack mix of dates, raisins, and goji berries for energy crashes.
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Welcome to Actionable Ayurveda, where we activate your AI, your Ayurvedic intelligence, to help you live a juicy, glowy life. I'm your host Salila Sukumaran, and today we are talking about something we all need right now— a gentle, loving way to reset after the holiday season. No harsh fasting, no punishment, just pure Ayurvedic wisdom to help you bounce back to your radiant self. You know that feeling, the one where your favorite work pants feels a little bit too snug and your energy is scattered? And your usually sharp mind feels wrapped in cotton wool, right? Don't worry, you're not alone. I'm right here with you. In fact, wearing those tight pants. And I'm still dreaming about all the incredible holiday desserts I got gifted. The plum cake, the brownies, the bottles of wine, and the chocolates. Mm-hmm. The ancient Ayurvedic texts tell us sama dosha, sama agnisca, sama dhatu, mala kriya. Perfect health is when our digestion, our bioenergies of vata, which governs circulation, pitta, which governs metabolism, and kapha, which maintains and strengthens our tissues and our elimination, are in balance. And here's the beautiful thing: Ayurvedic wisdom also teaches us that our bodies naturally know how to restore this balance. All we need to do is get out of its way and create the right conditions. So let's start with understanding what's really happening in your body right now. Those late-night festivities, extra glasses of wine, and the countless holiday treats haven't just affected your waistline, they have shifted your entire internal rhythm. Here's a shloka from Charaka Samhita, Sutra Sthana, chapter 28, verse 45, that kind of lays it out for us. Ahaara sambhavam vastu roogashcha ahaara sambhavah. A good diet creates the body, and a poor diet leads to disease. Pretty much all disease starts in the gut. But before you start feeling bad about your indulgences, remember this: joy and celebration are essential parts of life. It's our natural rhythm. Our bodies have evolved over millennia to withstand periods of feasting and fasting. Possibly this is the first time ever in history that such a large proportion of our human population has easy access to a variety of sweet, sugary, energy-dense diet on a daily basis. When we were still developing as a civilization, we ate simple meals on a regular basis, feasting during harvests and celebrations, and this was followed by fasting and cleansing rituals to balance. To cleanse is to help our body integrate the experiences of excess and find its way back to balance. Here's a delightful story that comes to mind. You know Pandavas, the 5 exiled kings, the heroes from the epic Mahabharata? They lost a bet during a gambling game and had to wander the forest for about 12 years. And they had to live frugally, as wandering ascetics do. So they lived in the forest, eating what was offered by kind strangers. And when they returned and were crowned kings once again, naturally a great feast was prepared, and it was like none ever seen before, so the legend says. And the feasting went on for days. There was so much food that even the animals of the kingdom were fed to their gills. With the choicest of delicacies. And naturally, all of the kingdom collapsed after such a long episode of just overly indulging in the most delicious foods. And not a single person could stay awake after the food coma, right? So Krishna, God Krishna, who was a friend of the Pandavas, who was part of this big party was amused, and not a single man, woman, child, or animal was able to get up and get about their day after the festivities were done. All were collapsed in heap here and there. So what Krishna does is he orders for large vats of pure spring water to be boiled, and into this water He throws in some mysterious herbs he had got from the Himalayas. And once this drink was brewed to a nice dark color, he offered it to everybody. And the Vaidyas of Kerala say they believe that this was the first cup of chai. I don't know how true this is, But it's a charming story and it always makes me smile. After drinking this cleansing, amazing beverage, all of the kingdom was revived and health was restored. Now back to our simpler festivities past month and their aftermath. I'm going to share a gentle 3-day reset that will work with your busy schedule, so there's no need to take time off of work or cancel your commitments. This is all about small, powerful shifts that create lasting change. So we will begin with day 1. We'll call it the Gentle Pause. You'll start your morning with a beverage not unlike what God Krishna made for the Pandavas and his and their kingdom. It's called ghat besti. It's a foundational recipe from my health protocols. And as you sip the Katbes tea, you will recite mentally, "I honor my body's wisdom to heal." And we're going to get to the Katbes recipe in a moment. Okay, now for breakfast, we're going to try a simple rice porridge with digestive spices like turmeric, cumin, coriander, a bit of Himalayan salt. Pepper and a half a teaspoon of ghee on top. Throughout the day, we are going to sip on gud besti instead of water or any other cold beverages, and we will keep a thermos at our desk if needed. And we will avoid teas, coffees, and any other kind of sweet beverages throughout the day. So we're just drinking the gud besti. Now here's a practical tip for my busy sisters out there. Prepare your ghat besti the night before so that next morning you can have it ready to go. And here's the recipe. Pop 1/2 teaspoon of black cumin, 1/2 teaspoon of coriander seeds, 1/2 teaspoon of fennel seeds, and a large pinch of carom seeds in a pan. Once everything starts to brown and you get that nice fragrance, Pour over a liter of water, bring to boil and simmer for 5 minutes. Pour this into a flask for the next morning. When you wake up the next morning, drink about 100 ml or about half a cup. Even a couple of mouthfuls or sips is good to start with. What this does is it cleanses our liver, it cleanses our digestive system, and it prepares the stomach, kind of sparks our digestive fire a little bit. Every time you feel thirsty, pour a cup and sip on it. And here's what we have to keep in mind about hydration. Just as you wouldn't overwater a plant, when a cup is done, wait for your body to digest that water. Wait for the next thirst cure. And on a side note, sipping constantly is harmful for not just our digestion but also for our dental health. Our saliva needs to be given an opportunity to heal and remineralize our teeth as we give our mouths a break. Our saliva is a very healing liquid, and healthy, good microbiome in the mouth means our saliva is more powerful and is able to prevent cavities, prevent dental decay. Now coming back to the foundational healing drink from my health protocols, the Kat Pesti. When you have a thermos of Kat Pesti with you as you are going about your day, during meetings, running errands, or in Pilates class, you're not just hydrating, you are cleansing the sticky stuff from your system. Remember the stuff we talked about? During our last episode. Same thing, it's called Ama in the Ayurvedic language. Now the other thing I want to talk about here is many of my clients will tell me after they've gone through some reels posted by yogis about drinking a whole liter of water stored in a copper bottle first thing in the morning. This is a great practice if you have active yogic practice and your body is healthy and you do not have any chronic health issues. However, if you have inflammation, gut health issues, if you have hormonal imbalance, um, if you wake up and your face is puffy, you have headaches, you have anxiety, uh, you have chronic diarrhea, constipation, uh, if you have rashes on your skin, inflammation in any part of your body, arthritic pains, doing something like this is like dousing your digestive fire first thing in the morning, and this is going to set you back really badly if you continue doing this. So the best thing for those who have aches and pains and inflammation and hormonal imbalance and chronic issues like that, please, just a few sips of hot kat pesti is the best you need, is the best drink you can have in the morning. Now let's talk about day 2. We'll call it the active reset phase. Okay, the morning begins with an ancient practice called kavala or oil pulling after we have brushed our teeth, scraped our tongues, and rinsed our mouths well. You can also floss your teeth at this time, but here's my modern working woman's version. You can do your kavala while you are checking your first text messages of the day or in the shower as well. This way we are multitasking with purpose. For this, my favorite recipe is sesame oil mixed with flaxseed oil and a few drops of clove essential oils. You can premix this by mixing together about 70 ml of sesame oil with about 30 ml of flaxseed oil and about 5 to 10 drops of clove essential oil, depending on how much you like it. And if you don't have clove essential oil, it's perfectly all right. Add a tablespoon of crushed cloves, bottle this, and leave it in the sun for a couple of days for the clove essential oils to infuse. Now here's an expert tip: use a pinch of xylitol every time you do kavala. This makes the oil pulling even more potent. Your dentist will love you, or maybe not. For meals, Think warm, light, and bright. So some examples are a bowl of khichdi, steamed seasonal vegetables with healing spices, and digestive tea in between the meals and also while you're chewing every mouthful that you're eating. A simple khichdi recipe is rice and split mung beans cooked together and tempered with a little bit of ginger, a little bit of asafoetida, some curry leaves if you like to put in, and salt, pepper, and a little bit of ghee thrown on top. And yes, a nice pinch of turmeric. You can make it runny or you can make it slightly thick. Just make sure that you mash it well. And yes, we are having khichdi for all our meals. And we are also adding a generous spoonful of sesame, olive oil if you are a vegan, on top. Why we do this? We do this so that our food is digested better. Oils are agnya. They improve our pitta, our metabolism, when taken in moderation. And here's something the ancient texts emphasize that we often forget: ritu anusara. Living in rhythm with nature. Try to eat your largest meal at lunch when your digestive fire is strongest. And if you wanted to get geeky about it, the perfect lunchtime is about half an hour before the sun hits solar noon or its highest point. So the 3 hours straddling the highest point is called Pitta Kala, or the time when fire energies in the body are active and doing their good work of metabolizing, transforming, activating, and energizing the body. Okay, day 3, we'll call the loving rebuild. This is where we begin to reintegrate normal foods while maintaining our newfound awareness. Charaka Samhita teaches us the concept of prakriti sthapana. The goal is to return to our natural state of balance. So we are coming back to rhythm with the circadian rhythm. We are coming back in balance to eating seasonally based on what is available in the local markets around us, and also honoring our hunger and thirst cues. Now here's your power-packed morning routine. We start our day with 5 minutes of pranayama as soon as we wake up. I love alternate nostril breathing, or anuloma viloma. It's a very simple way to reset our mind, to cleanse away any stress or anxiety from any bad dreams that you may have had. As we wake up, this kind of cleanses our chest region, any kapha buildup in that region, so that we can start breathing a lot better, taking in a lot of fresh prana, and start our day. Second would be a light breakfast of stewed apples or pears or any fruit that is good for stewing with some spices like cinnamon, ginger, and cardamom over half a cup of any whole grain of choice. It could be cooked quinoa, wheat, oats, millets, or a splash of your favorite milk to blend it all. You can use plain water if you don't like your breakfast to be milky. However, don't forget to add some raisins to make it even more Ayurveda-aligned. This is going to be so amazing for gut health. And if you are insulin challenged, then have a savory breakfast instead. So instead of the sweeteners and the sugars, add some asafoetida, some cumin, some salt and pepper, a pinch of turmeric, and you can make a savory porridge. Pack a lunch of mixed grain bowls with steamed vegetables. Add a cup of tossed garbanzo or beans and digestive spices. But here's what I really want you to remember: this reset isn't about restriction. It's about restoration. It's not about undoing holiday joy. It's about honoring both the celebration and the return to center. Quick fixes for common post-holiday issues are bloating. Instead of katpesh tea, amp up the digestive power with a Chaturbijha tea. What's it made of? Fenugreek, garden cress leaves, seeds, carom seeds, and black seeds or kalonji in equal quantities made into a tea or a powder. Make it just the way we made the katpesh tea by first popping the seeds and adding water to it. If you're facing any energy crashes, keep a mix of a couple of dates, a handful of raisins, goji berries, and a dry fig or two at your desk. Feeling heavy? Take a 5-minute digestive walk after meals. Shatpadi, or walking 100 steps post-meal, is a wonderful way to make sure that our body becomes more insulin sensitive. No can do? Do 100 calf raises wherever you are. If you're craving sweets, eat a whole fruit, skin and all, or a piece of jaggery, or a spoonful of honey with some cacao nibs. Just make sure that if you're buying your fruit from the supermarkets, scrub it very well because usually they are covered with waxes and preservatives. Now remember this ancient Sanskrit blessing: Yatha Pindé Tatha Brahmandé. You are a universe within the universe. As we are intimately connected to the universe and our body is directed by the elements, it is also affected by the shifts in the elements outside of us. By becoming a healthy and content self, we have the power to shift Universal consciousness, something that is much needed during this time of polarization in the world. My meditation guru Gil used to say, self— settle into the wisdom of the moment, see it for what it is. Everything is ultimately attachment, the sticky raga we talked about last week, and the suffering or roga or disease arises from this attachment. Your body fortunately contains all the wisdom it needs to heal. Trust its instincts, support it with wholesome choices, and watch how swiftly it returns to balance. Use the breath as a first response tool to return to your body's Ayurvedic intelligence. A simple, deep, full belly breath by placing our hands on our heart is adequate to take that first step back home, back to center, back to reason, back to joy, back to gratitude. How wonderful that we get to do this messy, precious life with other dear souls who surround us and give us their energy and intentions. Until next week, this is Salila Sukumaran, reminding you to stay juicy, stay glowy, and most importantly, stay gentle with yourself.
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