Healthy or Junk? Smart Grocery Haul for PROTEIN and SNACKS | Ronan Oliveira

31 Mar 2021 · 9 min
8:47

Ronan Oliveira walks through a supermarket and narrates how to choose healthier meat and snack options. He cautions against processed lunch/smoked meats (stabilizers, added sugars, polycyclic aromatic hydrocarbons from smoking) and advises choosing lean cuts like chicken or turkey breast and adding healthy fats when cooking. For canned meats, he recommends tuna in water (avoid tomato sauces with added sugar). In snacks he critiques protein/granola bars (hidden sugars, misleading per-100g claims), lentil chips (sunflower oil and multiple starches/sugars), and many commercial peanut butters (vegetable oils and added sugars); he suggests whole-food alternatives (Greek yogurt, sweet-potato chips, hummus with veggies, plain organic peanut butter).

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