1:10:33

Episode 206 of Wellness Force Radio (host Josh Trent) interviews Dan Pardi about interpreting food and nutrition science and applying it to individual health. They cover the limits of single studies and the replication problem, debate ketogenic-diet claims (discussion of a Virta Health diabetes study), genetic modifiers like APOE variants and saturated fat sensitivity, the value of traditional foods (e.g., sourdough), and Dan’s Human OS behavior-loop model and platform for personalized learning, tracking and experiments.

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