Scaling Unique Ideas With Passion | Doug Smith, VP & COO, America's Best Restaurants (Podcast 454)

12 Mar 2025 · 54 min
54:23

Doug Smith moved from 30 years in radio to become COO of America's Best Restaurants in 2024. The company grew from 7 employees to over 50 and hit eight figures in revenue since he joined in 2019, with their roadshow filming 2,000+ episodes across 48 states. He talks about learning the COO role, delegating as transfer-of-trust, and building a culture where people feel safe to share ideas and fail.

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