Stress and chocolates- what is the relation| तनाव और चॉकलेट- उनका रिश्ता क्या है

8 Jul 2020 · 1 min
1:12

In this Hindi monologue, Dr. Priti Nanda Sibal explains how consuming dark chocolate (approximately 70% cocoa) can act as a stress‑relief aid. She recommends eating 2–4 ounces of such chocolate daily for two weeks, citing its high antioxidant content, its ability to boost serotonin (an antidepressant neurotransmitter), and its role in proper insulin regulation. She notes that multiple scientific studies support these benefits and encourages viewers to purchase dark chocolate and incorporate it into their diet to achieve a healthier, happier state.

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