My cooking book is out now! 🧊
1 Apr 2025 · 1 min

0:52
In this energetic monologue, Wim Hof (the Iceman) announces the release of his new ice‑themed cookbook, “Cooking with the Iceman.” He enthusiastically describes several signature icy dishes—ice soup, ice smoothies, a “Risotto of the North,” and the use of ice cubes in cooking—while also showing a quick tofu preparation. The speaker’s tone is promotional and exuberant, repeatedly urging viewers to purchase the book immediately, positioning the cookbook as a novel, cold‑centric culinary experience.










