A host walks through a South Asian grocery store finding Yulima mangoes, rambutan, volcano chicken noodles, and wasabi for $5. They hunt for MSG and achur while commenting on prices and the sprawling Indian spice aisle.
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Hi everybody, how are you doing? I'm in a grocery and I'd like to show you something. This is, uh, this is the what we call, um, this is not Bombay, this is called Chorsaya. No, I just now named it. I just now said the name, remembered the name, but I forgot. This is, uh, that arm. Okay, so I'm taking to Okay, and this is I think langa. So we all are in masks also even now. And this is the yeah you can see this is the mango. Okay. Oh, it's called Yulima mango, but I am sure it means there's some other name. Oh no, I forgot the name. These are down the name whenever you can. These are apples and these are yellow apples. Okay, so let's see what else I can look for. Yeah, you have this volcano chicken noodle which my son wants so badly. So yeah, very, very hot chicken noodles all over the YouTube. Oh, I Yes, it has eggs. Okay, we have to avoid people going into the same aisle, and also I can show you some nice spices. Here are the Indian spices. This is, uh, this is not particularly an Indian shop. This is a, um, South Asian shop. So you can see this makes dal, basically. Not much of a something I would like to eat. Red quinoa, quinoa, lots of quinoa. This is South Asian, Asian shop and South Asian shop. So they have all this. This is wasabi. Did you taste wasabi ever? This is very, very strong. One drop is enough to drive him completely insane. I might take one small wasabi. It's five dollars. My God, that's a lot of money. All natural. I don't know. It'll all. It'll stay in the fridge forever. Nobody's going to. Eat it. So I'm not going to try anything which will stay in the fridge forever. Let me use this soy sauce for this. This is a small canated soy sauce bottle with, I think, less sodium soy sauce. I'll take this. This is only ₹250 now instead of this. I will not take this. So I'll keep this back. I think I put it back here. We have honey, green tea. This is cane sugar, which means this is good. Is it? No, I don't think so. This is brown cane sugar. That's not good. This kind of place I come and get lost because I don't understand. I feel okay there. There are some Indian. Oh yeah, we have some Indian aisles where you get some spices. No, none to my liking. I need some. This is the one seasoning granules. What is this? This has the ajinomoto MSG, by the way. Yes, MSG is Fine, I'm taking this. But I didn't find— I want to look for MSG, so let me see if I can find that. Okay, let me look at the vegetable section, the fridge food section. Let me ask him. Excuse me, excuse me, where's the canned vegetable section? Canned? Canned vegetable. The other side. The other side? Okay, thank you. Okay, here we come. This is a Chinese market. Holy sh— oh, okay, this is not what I'm looking for. They have rambutan. What's that? Okay, not interested. Rambutan jelly, the canned vegetables. Let me see if I can find what I'm looking for. I'm looking for mocha. Yes, and achur. Great job, achur. So I can make achur next week if I have this. It's been a while. This is achur. Okay. Okay.
