Black Utensils Are Making You Sick!

If you're using a black plastic spatula for your cooking, you are secretly poisoning yourself, and here's how. The plastic in all black utensils comes from a carbon black which has polycyclic aromatic hydrocarbons, or PAHs, which are extremely toxic. These harmful compounds can leach into your food, especially when exposed to high temperatures during cooking. This study shows that PAHs have been linked to various health issues including respiratory problems, organ damage, increased risk of cancer. So get rid of all the black utensils and swap them out for non-toxic options like wooden or stainless steel spatulas, and consider detoxing your body from all the carbon black in your system. Comment detox below and I will send you a list of things you can do to detox your body and get your energy back to normal.