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In this YouTube monologue, Kashif Khan warns that whey protein prices have skyrocketed from under $3 per pound in 2023 to over $11 per pound by 2026, turning a once‑affordable supplement into a luxury item. He explains that whey is a by‑product of cheese production, so global supply is limited by cheese output rather than consumer demand. Meanwhile, demand for protein has surged—70% of U.S. adults now aim to increase protein intake versus 50% in 2022—prompting manufacturers to fortify a wide range of processed foods (chips, sodas, coffee, Pop‑Tarts, Doritos) with whey. This has strained the fixed whey pool, halving American whey inventories since 2023 and causing widespread shortages and price spikes. Khan contrasts this with other protein sources (eggs, chicken, lentils, milk, fish) that have not seen similar price inflation, arguing that the perceived value of protein, not the protein itself, has risen. He ends with a call to follow his daily content for more insights.

Chapters

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