2:40

In this concise video, the presenter walks viewers through each of the seven pages of a typical Certificate of Analysis (CoA) for a cannabis-derived product. Page 1 shows the product name, batch number, and a quick pass/fail overview of all tests. Page 2 confirms that the main ingredient quantity matches the label claim. Page 3 details minor components and highlights any "not detected" results. Subsequent pages cover pesticide screening, mycotoxin testing, residual solvent analysis (noting CO2 extraction), heavy metal limits (including LOQ and pass status), and microbiology testing for pathogens such as Salmonella and E. coli. Throughout, the speaker emphasizes looking for "no detect" or "pass" indicators to ensure product safety, and invites viewers to ask questions or view a prior video on locating lab reports.

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