Here’s how to make kombucha from home WAYYY better than store-bought #guthealth #kombucha #garden
Nicole Johnsey Burke walks through making kombucha at home. Homemade versions cost way less than store-bought and let you control the ingredients and fermentation time for better taste and gut health benefits.
Questions this video answers
7–8 teaspoons of black tea.
Two cups of hot water.
One cup of cane sugar.
A one-gallon (Gallonen-) jar/container.
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