Gluten Free Protein Shake Recipe for Weight Loss | Natalie Jill

6 Jun 2014 · 3 min
2:53

A short YouTube cooking/demonstration where Natalie Jill shows how to make a gluten-free, vegetarian meal-replacement protein shake aimed at weight loss. She recommends using frozen berries, a liquid (coconut milk, coconut water, almond milk or water), a high-quality protein powder (she prefers vanilla whey but suggests plant or egg proteins as alternatives), a healthy fat (almond butter, about 1 tablespoon), and optional greens; she blends these (using a Vitamix) to make a creamy, nutrient-dense smoothie.

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