Victoria S. Dorsano's baked bison and zucchini penne delivers 42g of protein per serving and comes together in 30 minutes. She doubles the recipe and freezes portions for quick weeknight meals.
This is 10 Days of High Protein Meals, my series that will simplify your dinners without skipping on protein. It's day 10 and I'm wrapping up with the amazing baked bison and zucchini penne that packs 42 grams of protein per serving. What I love about this recipe is how it combines the lean bison with protein-rich chickpea pasta for a hearty but nutritious twist on a traditional pasta bake. When I make this at home, I actually double the recipe so I can freeze extra portions for those busy nights when I just need a quick protein fix. The zucchini adds a nice fresh spring touch, and the entire dish comes together in just 30 minutes. All 10 high protein meals are up now. Thanks again for following along with this series, and let me know which one you'll be trying first.
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