Short promotional monologue by Donald Burns encouraging restaurateurs to view pressure as a privilege and a necessary part of legacy-building. He frames pressure as something to embrace and converts into power, and promotes his online training community, TRC Vault, which offers networking with independent restaurant owners and monthly challenges to help owners make more and work less.
Ask yourself right now, are you ready for this game? Because if you can't handle the heat, then you're not cut out for the top. Every legacy building restaurateur has paid this fee. Pressure is a privilege given only to those willing to take it on, for those willing to face the fire, to push, even when it feels impossible. So if you're ready to turn that pressure into power, join my online training community called TRC Vault. You're going to be able to network with independent restaurant owners from around the world and also take on monthly challenges that are designed to help you make more and work less in your restaurant.
If your restaurant only works because you work 80 hours a week, it doesn't work.
