Speaker B recommends rereading "E-Myth" and "Good to Great" because each pass reveals different lessons. They also mention their own book "Ingredients" and an upcoming title "Restaurantology" coming in January.
And then what's one book, podcast, or an audiobook? You know, you and I change exchange audiobooks all the time. What's a book, a podcast, or an audiobook that you recommend right now?
E. Myth. Got it. Gotta be good to great. Read it a hundred times. And don't think that you got it figured out. Oh, yeah, that's definitely true because there's just nuggets everywhere. And then. And then. Shameless plug here. You didn't ask me to do this, but I'd say ingredients. I love that. My newest one. Yeah. Yeah, that's a good one.
Yeah. And then we have a new one coming out. I have a new one coming out in January already called Restaurantology. Yeah, a new one coming out.
If your restaurant only works because you work 80 hours a week, it doesn't work.
