Restaurant Loyalty Programs Are GOLD!

Donald Burns explains why restaurants need loyalty programs. They increase customer spending and retention, give you data to personalize marketing, and turn customers into word-of-mouth promoters through reviews and referrals.
Questions this video answers
September 25, 2023.
Five times more expensive.
Anywhere from 25% to 95%.
67% more.
87%.
Chapters
Hey, TRC Nation, Are you ready to discover the secret weapon that's going to skyrocket your business to new heights? I'm talking about loyalty programs. That's right. I've got three game changing reasons why you need a loyalty program right now. Donald Burns, the restaurant coach and author of youf Restaurant Sucks. If you haven't jumped on having a loyalty program yet, when would now be a good time? It's time to buckle up and get on board. In this video, we're going to dive into why your restaurant absolutely needs a loyalty program backed by some jaw dropping statistics. So let's go. Reason number one, Boost guest retention and increasing spending. I'm telling you, this is the lifeblood of any thriving restaurant, according to Bain and Company. Did you know it costs five times more to acquire a new guest than it does to keep an existing one? That's right. A loyalty program is key to keeping your guests hooked and coming back. And just listen to this. Harvard Business School found that increasing guest retention rates by a mere 5% can actually increase profits anywhere from 25 to 95%. And according to Annex Cloud, loyal guests tend to spend 67% more than first timers. By offering irresistible rewards and incentives through a loyalty program, you're going to forge an unbreakable bond with your guests that keep them coming back and again and again and again. Reason number two, Unlock valuable guest insights. Now to craft a winning marketing strategy, you need to understand your guest inside and out. A loyalty program offers a treasure trove of data that you can use to personalize offers. You can segment your guest in the list and really elevate the overall guest experience by using personalized recommendations. Oh, and check this out. A whopping 87% of consumers are more likely to shop at a business that provides a personalized experience. By tapping into the data from your loyalty program, you can tailor promotions using AI to individual taste habits, thus increasing the chance of repeat visits and also higher spends. Plus, you can also pinpoint your your most valuable guest and create laser focused ad campaigns to keep them engaged and delighted. I mean, there's some crazy shit you can do with good data. And reason number three, supercharge word of mouth marketing and social proof. Word of mouth marketing is still king of attracting new guests. And according to Nielsen, a staggering 92% of consumers trust recommendations from family and friends more than any other form of advertising. By rolling out a loyalty program, you're going to encourage your happy guests to spread the word about your restaurant far and wide. But wait, there's more Loyalty programs can also help you generate social proof that is an incredibly powerful psychological phenomenon where people tend to follow the actions of others. Groupthink did you know that 91% of consumers trust online reviews just as much as personal recommendations? By incentivizing guests to leave glowing reviews, you're going to create social proof that will draw in new guests and skyrocket your restaurant's reputation and hopefully your profitability. The time to implement a loyalty program is now. By concentrating on guest retention, unlocking valuable guest insights, and supercharging word of mouth marketing, you're going to make a lasting impression on your restaurant success. Don't miss out on the chance to boost revenue and forge lasting relationships with your guests. Start reaping the rewards of a loyalty program today. Now make sure to hit the like and subscribe button so you don't miss any tips, tricks or tools to make your restaurant better. In my next video, I'm going to share the real reason why you don't want to hire a restaurant coach.
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